head chef

1 week ago

Ajax, Canada Lumbini Hut Full time

Overview

Languages

English

Education

-
Secondary (high) school graduation certificate

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

-
Restaurant

Responsibilities

Tasks

-
Estimate amount and costs of supplies and food items

-
Estimate labour costs

-
Maintain records of food costs, consumption, sales and inventory

-
Demonstrate new cooking techniques and new equipment to cooking staff

-
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

-
Instruct cooks in preparation, cooking, garnishing and presentation of food

-
Prepare and cook complete meals and specialty foods for events such as banquets

-
Supervise cooks and other kitchen staff

-
Prepare and cook food on a regular basis, or for special guests or functions

-
Prepare and cook meals or specialty foods

-
Requisition food and kitchen supplies

-
Consult with clients regarding weddings, banquets and specialty functions

-
Plan menus and ensure food meets quality standards

-
Recruit and hire staff

-
Train staff in preparation, cooking and handling of food

Supervision

-
5-10 people

Experience and specialization

Cuisine specialties

-
East Indian

-
Vegetarian

Additional information

Work conditions and physical capabilities

-
Fast-paced environment

-
Tight deadlines

-
Physically demanding

-
Standing for extended periods

Personal suitability

-
Dependability

-
Flexibility

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Reliability

-
Team player

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