Server

7 months ago

North York, Canada The Port Tavern Full time

**About us**:
We welcome you to the culinary adventure of a lifetime at McEwan Group's newest restaurant, Portside Tavern (“The Port”), which is opening in Thornbury

Inspired by the culinary genius of Canada's legendary chef, Mark McEwan, our group has been redefining dining experiences for over four decades With a legacy built on innovation, exquisite quality, and impeccable taste, we're thrilled to bring our expertise to Thornbury's vibrant food scene once again.

Set in the picturesque landscapes of Thornbury, our exclusive new restaurant is poised to redefine the fine dining experience. Following in the footsteps of McEwan Group’s acclaimed Fabbrica Thornbury, known for its Rustic Italian Cuisine, this culinary gem is a testament to our commitment to excellence, promising to leave you yearning for more.

Join our dynamic team and embark on a journey of professional growth and learning. As a part of The McEwan Group, you'll be part of a legacy that continually redefines the gastronomic landscape. The possibilities for shaping your career are boundless, from our diverse fine dining establishments to our premium grocery stores and bespoke catering services.

Are you ready to embark on this epicurean journey? Stay tuned for thrilling updates, send your resume, and get ready to make your mark on Thornbury's culinary scene as our new restaurant prepares to open its doors

Your responsibilities as a server will include, but are not limited to, the following.
- Communicating with management prior to shift regarding special functions or events
- Greeting guests, suggesting features, guiding guests through the menu, and taking guests' orders
- Communicating with management all guests' concerns
- Ensuring all food and beverage orders are entered into the POS system.
- Completing transactions to ensure proper payment for food and beverage orders.
- Attending to guests throughout the meal
- Ensuring guest tables are set and cleared to standards.
- Completing all cash-out procedures at the end of the shift
- Ensuring the dining room is clean for next-day operations
- Any other responsibilities connected and ancillary to the job function assigned by the supervisor/manager.

**Requirements**:

- 1-3 years of experience in a similar capacity
- High school diploma or equivalent
- Flexible working hours
- Knowledge of restaurant software is a plus.

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