Food & Beverage Server
6 days ago
A Food Server, or Waitstaff, serves food and drinks to customers in restaurants. Their duties include recoding meal and beverage orders, describing special menu items to patrons, and processing customers’ payments.
Food Server skills and qualifications
There are a few key strengths a Food Server should have to meet guests’ needs and provide a one-of-a-kind dining experience. Skills and qualifications a successful Food Server should possess include:
- Strong memory to accurately recall menu items and their ingredients
- Polite and professional attitude towards customers and team members
- Excellent verbal communication abilities to engage in conversation and friendly rapport with customers
- Ability to quickly and logically solve problems that might arise
- Physical stamina for extended periods in a fast-paced environment
- Flexibility to work varying shift schedules, including weekends, nights, and holidays
- Effective attention to detail to ensure customer orders are correct
Food Server duties and responsibilities
Duties and responsibilities of a Food Server vary from place to place. To excel as a Food Server, they must provide a positive customer service experience by greeting guests and creating a welcoming atmosphere. Some of a Food Server’s day-to-day duties include:
- Offering a warm welcome to customers and directing them to their respective seating areas
- Accurately relaying customers’ orders and specific requests to the kitchen staff
- Accommodating families by providing booster seats, children’s menus, and high chairs
- Informing customers of daily special menu items
- Ensuring customers are receiving the correct orders before delivering meals to the tables
- Taking food and beverage orders and relaying them to the Cooks
- Presenting guests with their bills and processing payments
**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 20-40 per week
**Salary**: $15.00 per hour
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- Store discount
Flexible language requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- On call
- Weekend availability
COVID-19 considerations:
Following goverment regulations
Ability to commute/relocate:
- North York, ON M3J 3N3: reliably commute or plan to relocate before starting work (preferred)
**Experience**:
- serving: 1 year (required)
Licence/Certification:
- Smart Serve (required)
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