Team Member/cook

6 months ago


Sarnia, Canada Sarnia Moose Lodge 1046 Full time

Responsibilities:

- Prepare and cook food according to recipes and quality standards
- Ensure proper food handling and safety procedures are followed
- Maintain a clean and organized kitchen environment
- Assist with inventory management and ordering supplies
- Collaborate with the kitchen team to ensure timely and efficient meal preparation
- Adhere to all food industry regulations and guidelines

Qualifications:

- Previous experience in a similar role preferred
- Knowledge of food safety practices and procedures required
- Strong understanding of food preparation techniques
- Ability to work in a fast-paced environment
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as needed

**Job Types**: Part-time, Permanent

**Salary**: From $20.00 per hour

**Benefits**:

- Casual dress
- Discounted or free food

Flexible Language Requirement:

- French not required

Schedule:

- Every Weekend

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
- Smart Serve (preferred)

Work Location: In person


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