Team Member/cook
5 months ago
Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Ensure proper food handling and safety procedures are followed
- Maintain a clean and organized kitchen environment
- Assist with inventory management and ordering supplies
- Collaborate with the kitchen team to ensure timely and efficient meal preparation
- Adhere to all food industry regulations and guidelines
Qualifications:
- Previous experience in a similar role preferred
- Knowledge of food safety practices and procedures required
- Strong understanding of food preparation techniques
- Ability to work in a fast-paced environment
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as needed
**Job Types**: Part-time, Permanent
**Salary**: From $20.00 per hour
**Benefits**:
- Casual dress
- Discounted or free food
Flexible Language Requirement:
- French not required
Schedule:
- Every Weekend
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
- Smart Serve (preferred)
Work Location: In person
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