Cook--village On The St.clair

This cook position offers reasonable operating hours you don't often find in the restaurant industry, you can have your evenings to yourself Help support some of the most vulnerable people in your community in a job that gives great work-life balance. If you have knife skills, experience with Western Style cuisine, and experience with batch cooking—this role is for you

Position Summary:
Work as a cook in a Seniors Living Home where you can create dishes that meet the dietary needs of our Residents.

Qualifications:

- Certification in the Food Safety Awareness Course with recertification every 5 years.
- Previous Cooking Experience preferably in a health care/long-term care setting.
- Previous Cooking Experience with Western Style cuisine is preferred.
- Ability to work well with other members of the team.
- Good communication and professional interpersonal skills

Duties and Responsibilities:

- Cook from scratch and cook in batches.
- Able to operate multiple stations in a kitchen.
- Prepare nutritious meal items for the residents in a safe, sanitary manner in accordance with Public Health Regulations, MOH guidelines, Canada’s Food Guide in compliance with Sanitation Code.
- Responsible for ensuring a clean, safe working environment, maintaining this responsibility by safe work habits, using correct hand washing techniques and routine cleaning.
- Prepare all diets and textures according to standardized recipes in a timely fashion.
- Practice safe usage of all equipment within the department and the ability to clean, sanitize and maintain the equipment as outlined in the cleaning schedules.
- Take temperatures of food as required as per the Policy and Procedure Manual.
- Ability to perform/instruct staff in decision-making process.

**Salary**: From $18.40 per hour

**Benefits**:

- Company events
- Dental care
- Discounted or free food
- Employee assistance program
- Extended health care
- Life insurance
- Paid time off
- RRSP match
- Vision care

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- On call
- Overtime
- Weekend availability

Supplemental pay types:

- Overtime pay
- Signing bonus

Ability to commute/relocate:

- Sarnia, ON N7T 2M5: reliably commute or plan to relocate before starting work (required)

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 2 years (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Shift availability:

- Day Shift (preferred)

Work Location: In person