Server
5 days ago
**Overview**
**Responsibilities**
- Greet and seat guests in a friendly and professional manner.
- Present menus and provide detailed information about food and beverage offerings.
- Take accurate food and drink orders while ensuring all dietary restrictions are noted.
- Deliver orders promptly and ensure that all items are prepared according to standards.
- Upsell menu items to enhance the guest experience and increase sales.
- Maintain cleanliness of tables, utensils, and dining areas throughout service.
- Handle cash transactions accurately, including processing payments and providing change.
- Collaborate with kitchen staff to ensure timely preparation of orders.
- Adhere to food handling and sanitation guidelines to maintain a safe dining environment.
- Manage time effectively during busy shifts to ensure all guests receive prompt service.
**Qualifications**
- Previous experience in the food service industry is preferred but not required.
- Knowledge of food handling practices and sanitation standards is essential.
- Strong time management skills with the ability to prioritize tasks effectively.
- Basic math skills for cash handling and processing transactions accurately.
- Excellent communication skills to interact with guests and team members effectively.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- A positive attitude with a willingness to learn and grow within the role.
Join us as we strive to create memorable dining experiences for our guests
**Job Types**: Full-time, Part-time
Pay: From $17.20 per hour
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible language requirement:
- French not required
Schedule:
- 10 hour shift
- 4 hour shift
- Day shift
- Monday to Friday
- Overtime
**Experience**:
- serving: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Smart Serve (preferred)
- ProServe (preferred)
Work Location: In person
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