Pastry Chef

3 weeks ago

East York, Canada Family Bakery Cafe Full time

Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
**Work setting**:

- Café
- Bakery
**Ranks of chefs**:

- Pastry chef
**Tasks**:

- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
**Cuisine specialties**:

- European
- International
**Food specialties**:

- Bakery goods and desserts
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week

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