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Line Cook/prep Cook
4 months ago
Job Overview:
**Duties**:
- Prepare ingredients for cooking, including chopping vegetables.
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Maintain a clean and organized work environment
- Ensure all food and other items are stored properly
- Monitor food stock
Qualifications:
- Proven experience as a Line Cook, Prep Cook, or similar role is recommended but Willing to train
- Knowledge of best practices for food safety and handling
- Understanding of various cooking methods, ingredients, equipment, and procedures
- Accuracy and speed in executing assigned tasks. Organization and multitasking a necessity. Very fast paced kitchen.
Pay: From $18.00 per hour
Expected hours: 30 - 40 per week
**Benefits**:
- Casual dress
- Discounted or free food
- Extended health care
- Life insurance
- On-site parking
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Morning shift
Supplemental pay types:
- Tips
**Experience**:
- Cooking: 1 year (preferred)
- Kitchen: 1 year (preferred)
Work Location: In person
Expected start date: 2024-06-04