Kitchen Supervisor

6 months ago


Banff, Canada Banff Hospitality Collective Full time

**We Love Perks This Position Includes**:

- Live, work & play in Banff National Park
- Flexible hours with wages varying between $19.00 - 22.50/hr. + great tips
- Summer appreciation bonus
- Discounted food
- Referral Bonus Program | Bring a friend, get a bonus
- Wicked staff discounts including 25% off food at all 15 venues + more
- Fun staff events - Outdoor activities, PARK Cleanups, holiday parties, team socials + more
- Opportunities for growth & advancement across 15 unique venues
- Comprehensive extended health benefits plan available after 6 months (for employees working 26+ hours per week)
- Work with a company that intentionally gets you outside as well as gives back to the community

**What You Have**:

- Excellent work ethic and communications skills
- Previous kitchen experience is great, but not necessary, we’ll make you a pro in no time
- You thrive in a fast-paced environment
- Supervisor experience is an asset but not essential

This mid-level culinary position in the kitchen has lots of opportunity for growth. You will be responsible for organising the prep team, helping open & close the kitchen, with Line Cook responsibilities, including cooking quality food, thriving in a fast-paced environment, and working closely with the Head Chef to lead the team.

**Banff Hospitality Collective is**:Balkan Restaurant | Chuck's Steakhouse | High Rollers | Magpie & Stump | Park Distillery Restaurant & Bar | The Bear Street Tavern | The Bison Restaurant + Terrace | The Eddie Burger Bar | The Maple Leaf Grill and Lounge | Three Bears Brewery & Restaurant | Hello Sunshine | Lupo Italian | Bluebird Restaurant | Are you ready to join us at Banff’s most iconic and popular downtown restaurants?

Applicants must be legally eligible to work in Canada.


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