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Line Cook

3 months ago

Saskatoon, Canada Cathedral Social Hall Full time

Cathedral Social Hall Saskatoon is now accepting resumes for experienced line cooks, benefits included to join our team. We are moving Cathedral Social Hall into a new exciting food scene this summer New menu, new management and positive work/life culture Please drop off a resume to Thomas Brownbridge or Chef Nick Sieber

**Responsibilities**
- Set up and stocking stations with all necessary supplies
- Maintain the quality of each dish while ensuring a speedy output
- Function as part of a team, with a focus on communication
- Clean and maintain station in practicing good safety and sanitation
- Stock inventory appropriately
- Adhere to all sanitation and food production codes
- Follow recipes and presentation specifications
- Maintain a positive and professional approach with coworkers

**Skills**
- Cooking experience, including experience as a line cook, restaurant cook or prep cook
- Ability to use kitchen utensils safely
- Strong organizational skills
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
- Familiar with industry’s best practices

**Our story**:
The Cathedral Social Hall is proud to offer a Saskatchewan Beer Experience like no other. We've completely revamped well-known watering holes in Regina and Saskatoon into a beer-hall atmosphere. We have 30 temperature controlled beers on tap as well as next-level pub food. As a local business, we're honoured to be part of the Cathedral and Downtown YXE eat and drink local movement. We strive to support other local businesses including our beer and food partners.

**Salary**: $14.00-$18.00 per hour

Schedule:

- Day shift
- Evening shift
- Weekend availability

Supplemental pay types:

- Tips

**Experience**:

- Cooking: 1 year (preferred)

Work Location: In person