Gluten Free Cake Artist
3 months ago
**Key Responsibilities**:
- Design and decorate custom gluten-free cakes, ensuring they meet the highest standards of quality and aesthetics.
- Collaborate with clients to understand their vision and bring it to life through cake design.
- Experiment with new techniques, flavors, and designs to continually improve and expand our gluten-free offerings.
- Maintain a clean and organized workspace, adhering to health and safety regulations.
- Manage multiple projects simultaneously, ensuring timely delivery of all cake orders.
- Keep up-to-date with industry trends and innovations in gluten-free baking.
**Qualifications**:
- Proven experience as a cake artist or decorator, with a portfolio of gluten-free cakes.
- Strong knowledge of gluten-free baking techniques and ingredients.
- Excellent artistic skills with attention to detail.
- Ability to work under pressure and meet tight deadlines.
- Strong communication skills and ability to work effectively in a team.
- Passion for baking and a commitment to producing high-quality, gluten-free products.
**Preferred Qualifications**:
- Formal training in pastry arts or culinary arts.
- Experience with other dietary restrictions, such as vegan or sugar-free baking.
**Benefits**:
- Competitive salary and opportunities for growth.
- Employee discounts on all bakery products.
- A supportive and creative work environment.
- Opportunities for professional development and training.
**How to Apply**:
**Job Type**: Part-time
Pay: $17.40-$20.00 per hour
Expected hours: 20 per week
Additional pay:
- Bonus pay
- Tips
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Weekends as needed
**Experience**:
- Cooking: 1 year (required)
- Baking: 1 year (required)
- Kitchen experience: 1 year (required)
- Cake decorating: 1 year (required)
Work Location: In person
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