Cook
4 weeks ago
Salary$18.00 / hour
- vacancies: 4 vacancies
- Terms of employment: Permanent employment, Full time40 hours / week
- Start date: As soon as possible
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Work setting
Restaurant, Hotel, motel, resort
Personal suitability
Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Cook categories
Cook (general)Tasks
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets
Work conditions and physical capabilities
Attention to detail, Fast-paced environment, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
**Salary**: $18.00 per hour
Schedule:
- 8 hour shift
COVID-19 considerations:
All Covid-19 protocols are strictly being followed
Work Location: One location
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Cook
3 weeks ago
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3 weeks ago
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Cook
2 weeks ago
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Cook
1 week ago
Salt Spring Island, Canada Harbour House Hotel Full timeEducation: Secondary (high) school graduation certificate Experience: 1 year to less than 2 yearsWork setting: Restaurant Hotel, motel, resortCook categories: Cook (general)Tasks: Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies...
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3 weeks ago
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