Sushi Chef

3 weeks ago


London, Canada NOV.8 SUSHI GALORE Full time

Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
**Work setting**:

- Restaurant
**Ranks of chefs**:

- Sushi chef
**Supervision**:

- 3-4 people
**Certificates, licences, memberships, and courses**:

- Safe Food Handling certificate
**Cuisine specialties**:

- Sushi preparation techniques
- Japanese cuisine
**Food specialties**:

- Fish and seafood
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week


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