Kitchen Helper/dishwasher
1 month ago
**Job Summary**
**Duties**
- Assist with food preparation tasks, including chopping, slicing, and measuring ingredients.
- Help maintain a clean and organized kitchen workspace by washing dishes, sanitizing surfaces, and disposing of waste properly.
- Support cooks and chefs in various cooking tasks as needed.
- Ensure all food handling procedures are followed to maintain safety and hygiene standards.
- Assist with inventory management by restocking supplies and reporting shortages to management.
- Collaborate with team members to ensure timely service during peak hours.
- Participate in training sessions to enhance skills related to food service and hospitality.
**Experience**
- Previous experience in a kitchen or food service environment is preferred but not required.
- Familiarity with basic food preparation techniques and food handling practices is a plus.
- A strong interest in the hospitality industry, particularly within hotels or restaurants.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Excellent teamwork skills with a positive attitude towards helping others.
Join us as a Kitchen Helper where you can grow your culinary skills while contributing to an enjoyable dining experience for our guests
**Job Types**: Full-time, Part-time, Permanent, Internship / Co-op
Pay: From $17.20 per hour
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- On call
- Weekends as needed
**Education**:
- Secondary School (preferred)
**Experience**:
- Kitchen: 2 years (preferred)
Work Location: In person
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