Restaurant Manager

Seler Restaurant & Wine are looking for a talented Full-Time Front of House Manager to lead our team in a newly renovated restaurant! - Extensive knowledge of the hospitality industry - Experience in fine dining environments - Excellent customer service skills - Knowledge of Microsoft Office Suite - Strong communication, leadership, & interpersonal skills -...

Pier 7 Restaurant & Bar is currently looking for an extraordinary Restaurant Manager. We are a 5 minute walk from the Sea bus Terminal and located in the new Shipyards District of North Vancouver. Pier 7 Restaurant & Bar is an upscale casual restaurant focused on an energetic dining experience. The Restaurant Manager is responsible for the day to day...

The Lobby Restaurant and Lounge is looking for a hands on restaurant leader to join our team and elevate the exciting atmosphere and professional service of our restaurant and lounge. Located at the Pier Hotel at the Pier (North Vancouver) just steps away from Lonsdale Quay and the Seabus Terminal in North Vancouver Historic Shipyard, The Lobby Restaurant...

**Restaurant Manager** As the General Manager, it is your responsibility for growing restaurant sales and guest counts profitably, and for ensuring the restaurant meets McDonald’s critical guest standards of Quality, Service, and Cleanliness. The General Manager role models best-in-class Guest Experience behavior's. The General Manager works with their...

The Restaurant Manager is responsible for the day to day operations of the restaurant. We are seeking a passionate and inspired leader that is delivering a memorable and welcoming service from beginning to end. **Key Responsibilities**: Implement policies and procedures to achieve high levels of excellence in all aspects of food, beverage and guest...

**10 day rotation with 4 days off in a row. Paid for Health Benefits, Breaks,Uniforms, Shoes, and Food/Drinks while working. 3 Month Probation period. After probation period, $16.75 an hour.** The Tim Hortons Manager is responsible and accountable for the execution and delivery of all operational performance objectives resulting in guest satisfaction. -...

General The Lobby Restaurant and Lounge is located at the Pier Hotel at the Pier (North Vancouver) just steps away from Lonsdale Quay and the Seabus Terminal in North Vancouver Historic Shipyard. Specific Duties and/or Job Responsibilities - Creates an exciting atmosphere in our establishment to encourage repeat business - Focuses on growing revenues and...

The Lobby Restaurant and Lounge is located at the Pier Hotel at the Pier (North Vancouver) just steps away from Lonsdale Quay and the Seabus Terminal in North Vancouver Historic Shipyard. Specific Duties and/or Job Responsibilities - Creates an exciting atmosphere in our establishment to encourage repeat business - Focuses on growing revenues and maximizing...

Job Summary: We are seeking a highly motivated and experienced Restaurant Manager to oversee the daily operations of our restaurant in North Bay. The Restaurant Manager will be responsible for ensuring excellent customer service, managing the kitchen and staff, and maintaining overall efficiency and profitability of the establishment. **Duties**: - Oversee...

We are looking for a strong leader with hospitality experience to organize and oversee daily restaurant operations with a goal of controlling costs and providing a high quality guest experience. **Requirements**: - Strong organizational skills - Management skills and ability to lead a team - Strong communication skills - Strong customer service skills -...

We are looking for a strong leader with hospitality experience to organize and oversee daily restaurant operations with a goal of controlling costs and providing a high quality guest experience. **Requirements**: - Strong organizational skills - Management skills and ability to lead a team - Strong communication skills - Strong customer service skills -...

Join the_**Chiang Mai Thai Kitchen & Bar**_ Management team! **Who are we?** At Chiang Mai, we focus on keeping our food authentic by using premium ingredients and seasonal items grown locally. What we are trying to bring to the city is Thai food at its best. Paired with our elevated cocktails, it's guaranteed to make any night out...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide delicious food and excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation,...

Do you enjoy working in a friendly family-like environment? How about making a difference? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the...

Do you enjoy working in a friendly family-like environment? How about making a difference? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the...

**Summary** The Lobby Restaurant and Lounge is located at the Pier Hotel at the Pier (North Vancouver) just steps away from Lonsdale Quay and the Seabus Terminal in North Vancouver Historic Shipyard. **Specific Duties and/or Job Responsibilities** - Creates an exciting atmosphere in our establishment to encourage repeat business - Focuses on growing...

Ristorante Boccaccio is a renowned Italian restaurant located inside the Columbus Centre with a great history and fame in all of Toronto and GTA. Located in the heart of the city, Ristorante Boccaccio offers a variety of traditional Italian dishes, as well as some unique and innovative creations. Guests can enjoy a cozy atmosphere and friendly service in a...

**Job Overview** **Duties**: - Supervise daily restaurant operations, ensuring compliance with health and safety regulations. - Manage staff schedules, training, and performance evaluations to foster a positive work environment. - Oversee food preparation and presentation to maintain high standards of quality. - Handle cash management, including processing...

**Full Job Description** **About JUMI GOZEN BAR** Our philosophy is simply in the name: Jumi. 寿 [ju] means celebrate, and 海 [mi] means ocean. With the unity of these two words, we provide a deeper connection between our diners and the ocean by allowing them to experience an array of fresh oceanic ingredients served in Japanese Gozen style meals. Diners...

**Full Job Description** **About JUMI GOZEN BAR** Our philosophy is simply in the name: Jumi. 寿 [ju] means celebrate, and 海 [mi] means ocean. With the unity of these two words, we provide a deeper connection between our diners and the ocean by allowing them to experience an array of fresh oceanic ingredients served in Japanese Gozen style meals. Diners...