Maître D'/bartender/manager
6 months ago
Our Maitre d' / Bartender / Manager takes pride in true hospitalty. As a professional they understand what it takes to give our guest an eperiance like no other. A well curated knowlege of wine and spirits is absolutely crutial. They display natural showmanship, have great communication skills and an eye for detail. Building lasting relationships with customers and preparing bespoke beverages.
**CORE VALUES**:You are passionate and articulate about food and beverage
You value relentless innovation and creativity
You value positivity, honesty and respect
You aim to leave lasting, positive impressions on every guest through intelligent, enthusiastic and emotional service.
- Bar Host
- Cocktail Menu Development // Execution (Small)
- Foh Ordering // Wine // Alcohol
- Juice Pairing
- Instagram // Social Media Calendar
- Tock and Dinr // Reservations // Followup etc.
- Foh Cleaning // Bathroom // Bar // Floors
- Guest Portfolio Printout
- Foh Setup
- // Pouring Wine // Descriptions
- Menus Printed
**THE DAY TO DAY**:
- Host individals in the bar for dining experiance and individual bar patrons
- Create a positive guest experience through interaction and adherence to the steps of service
- Exucute bar service, beverage creation and juice pairing
- Knowledgeable of all food and beverage items in order to make recommendations
- Present beverages in a clear and organized manner at the service bar pick up area
- Communicate beverage descriptions and information to guests and team members
- Setup and take apart bar area
- Stock and maintain all bar products including mise en place / orders
- Assist in inventory of all beverages and supplies
- Maintain bar and all other areas to the highest level of cleanliness/ organization.
- Be aware of any special requests, inclusive of guest allergies; create / upkeep guest portfolio
- Bar menu creation, adaptation and evolution
- Social media calendar, stories, posts
**Qualifications**:
- ProServe Certified
- At least 2 years bartending experience in a similar environment
- Impeccable cocktail, wine and beer knowledge
- Passion for food, beverage and providing excellent customer service
- Ability to multi-task
- Strong oral and written commnication skills
- Ability to stand for long periods of time and able to lift liquor and wine boxes
- Reliability and flexibility in scheduling needs
**Salary**: $38,000.00-$42,000.00 per year
**Benefits**:
- Dental care
- Extended health care
- On-site parking
Schedule:
- Evening shift
- Night shift
- Weekends as needed
Supplemental pay types:
- Tips
Licence/Certification:
- Smart Serve (required)
Work Location: In person
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