Specialty Foods Chef

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work site environment**: - Hot **Work setting**: - Restaurant - Catering firm **Ranks of chefs**: - Chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: **Education**: - Secondary (high) school graduation certificate - or equivalent experience **Work setting**: - Large volume bakery **Tasks**: - Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and...

**Work setting**: - In shop **Tasks**: - Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders - Bake mixed dough and batters - Prepare special orders - Frost and decorate cakes and baked goods - Draw up production schedules - Ensure that the...

or equivalent experience **Additional Skills**: - Train staff in preparation, cooking and handling of food - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Prepare dishes for customers with food allergies or intolerances - Prepare and cook food on a regular basis, or for special guests or...

Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years **Work site environment**: - Noisy - Non-smoking **Work setting**: - Urban area **Ranks of chefs**: - Pastry chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff -...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Ranks of chefs**: - Sushi chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Create new recipes - Supervise cooks and other kitchen staff - Prepare and cook food on a regular basis, or for special guests...

Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years - **Ranks of chefs**: - Head chef - ** Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food - Prepare and cook complete meals and specialty...

Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Work setting**: - Urban area - Willing to relocate - Bakery - Bake shop - ** Ranks of chefs**: - Pastry chef - ** Tasks**: - Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food - Prepare and cook complete meals and specialty...

We are currently looking for a Full-Time Research and Development Chef to join our culinary team based in Mississauga, Ontario. We strive to put the hospitality back into the food manufacturing aspect of the industry and it is expected that we maintain a level of pride for the products we produce. Your main duties will involve preparing samples and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work site environment**: - Odours **Work setting**: - Urban area - Catering firm **Ranks of chefs**: - Chef **Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Create new recipes - Instruct...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work setting**: - Restaurant - Restaurant and food service - ** Tasks**: - Estimate amount and costs of supplies and food items - Estimate labour costs - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Other trades certificate or diploma - Experience: Experience an asset - or equivalent experience **Asset languages**: - Yoruba - Igbo **Work site environment**: - Non-smoking **Work setting**: - Willing to relocate - Cafeteria **Ranks of chefs**: - Chef **Tasks**: -...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Other trades certificate or diploma - Experience: Experience an asset - or equivalent experience **Asset languages**: - Yoruba - Igbo **Work site environment**: - Non-smoking **Work setting**: - Willing to relocate - Cafeteria **Ranks of chefs**: - Chef **Tasks**: -...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: - **Education**: - Other trades certificate or diploma - or equivalent experience - ** Asset languages**: - Yoruba - Igbo - ** Work site environment**: - Non-smoking - ** Work setting**: - Willing to relocate - Cafeteria - **...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Other trades certificate or diploma - Experience: Experience an asset - or equivalent experience - ** Asset languages**: - Yoruba - Igbo - ** Work site environment**: - Non-smoking - ** Work setting**: - Willing to relocate - Cafeteria - ** Ranks of chefs**: - Chef - **...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: **Education**: - Other trades certificate or diploma - or equivalent experience **Asset languages**: - Yoruba - Igbo **Work site environment**: - Non-smoking **Work setting**: - Willing to relocate - Cafeteria **Ranks of...

Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years - **Work site environment**: - Hot - Non-smoking - ** Work setting**: - Café - Bakery - Fast food - ** Ranks of chefs**: - Pastry chef - ** Cuisine specialties**: - Portuguese - ** Food specialties**: - Bakery goods and desserts - ** Work conditions and physical...

Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years **Work site environment**: - Hot - Non-smoking **Work setting**: - Café - Bakery - Fast food **Ranks of chefs**: - Pastry chef **Cuisine specialties**: - Portuguese **Food specialties**: - Bakery goods and desserts **Work conditions and physical capabilities**: -...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work site environment**: - Hot - Non-smoking - ** Work setting**: - Restaurant - ** Ranks of chefs**: - Sous-chef - ** Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Instruct cooks in preparation, cooking, garnishing and...

Plan and direct food preparation and cooking activities of several restaurants in an establishment, restaurant chains, hospitals or other establishments with food services Consult with clients regarding weddings, banquets and specialty functions Plan menus and ensure food meets quality standards Estimate food requirements and may estimate food and labour...