Cook

5 months ago


Ottawa, Canada 5010401 Ontario Inc., OA RamaKrishna Indian Restaurant Full time

**Job Overview**:
We are seeking a dedicated and skilled individual to join our team as a COOK. As a COOK, you will play a crucial role in the kitchen, assisting with meal preparation and ensuring food safety standards are met. If you have experience in the food industry and enjoy working in a fast-paced environment, we encourage you to apply.

**Duties**:

- Assist with meal preparation, including chopping ingredients, measuring portions, and following recipes.
- Cook and prepare food items according to established standards and recipes.
- Handle food safely and maintain proper hygiene practices.
- Help maintain a clean and organized kitchen area.
- Collaborate with the team to ensure smooth operations during service hours.
- Follow all food safety guidelines and regulations.
- Provide excellent customer service by addressing customer inquiries and concerns
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Organize and manage buffets and banquets
- Manage kitchen operations

Qualifications:

- 2 TO 3 YEARS EXPERIENCE
- Knowledge of food handling, preparation techniques, and kitchen equipment
- Strong attention to detail and ability to follow recipes accurately
- Ability to work efficiently in a fast-paced environment
- Excellent communication skills and ability to work well within a team
- Basic understanding of food safety regulations and practices**Salary**: $17.50-$20.00 per hour

Expected hours: 30 - 40 per week

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- On-site parking

Flexible Language Requirement:

- English not required
- French not required

Schedule:

- Monday to Friday
- Weekends as needed

**Experience**:

- Cooking: 2 years (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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