Assistant Baker
6 months ago
Job Overview:
**Responsibilities**:
- Prepare a variety of baked goods such as bread, pastries, and desserts
- Decorate cakes and pastries according to specific designs
- Ensure all food preparation meets food safety standards
- Package and present baked goods in an appealing manner
- Operate kitchen equipment for baking and cooking
- Collaborate with the kitchen team to ensure timely production of baked items
**Requirements**:
- Proven experience in a bakery or kitchen environment
- Knowledge of food handling and safety procedures
- Ability to bake a variety of items from scratch
- Familiarity with cake decorating techniques
- Strong attention to detail and organizational skills
- Ability to work in a fast-paced environment
- Understanding of basic cooking principles and techniques
**Job Type**: Part-time
Pay: $18.00-$20.00 per hour
Expected hours: 20 - 25 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
**Experience**:
- Baking: 1 year (preferred)
Work Location: In person
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