Front of House Manager

7 months ago

Edmonton, Canada Nomiya Full time

Join Our Ramen-azing Team as a Full-Time Front of House Service Manager

Are you ready to dive into a world of slurp-worthy noodles and customer service excellence? Our bustling Japanese Restaurant is on the lookout for a dynamic and enthusiastic Full-Time Front of House Service Manager to lead our front-line crew in delivering a bowlful of smiles with every bowl of ramen

What We're Hungry For:
Passion for People: You're not just a manager; you're a people enthusiast Your charisma and energy are contagious, and you thrive on creating memorable experiences for both guests and our fantastic staff.

Ninja-Level Organization: You've got the precision of a sushi chef when it comes to coordinating reservations, seating arrangements, and ensuring a smooth flow during busy lunch and dinner rushes.

Team Spirit: You're the conductor of our ramen orchestra, ensuring that every team member is harmoniously working together to create a symphony of flavors and service that keeps customers coming back for more.

Customer Delight: Making guests feel like emperors is your secret weapon Your friendly demeanor, impeccable manners, and problem-solving prowess turn hangry customers into raving fans.

Adaptability & Energy: Fast-paced environments are your playground. You thrive under pressure and bring the same level of enthusiasm to the last hour of the shift as you do to the first.

The Menu of Responsibilities:
Lead by example: You'll set the bar high by embodying our service standards, motivating your team, and keeping spirits high even during the busiest times.

Choreograph the Flow: You'll create seating choreography that would make a ballet jealous, ensuring that our guests enjoy a seamless dining experience.

Guest Relations: From the warm welcome to the fond farewell, you'll make sure each customer leaves with a smile as big as a sushi roll.

Team Training: You'll be the sensei of service, guiding new hires through our culture, menu, and the art of impeccable customer care.

Operations Oversight: You'll ensure that every detail, from the ambiance to the temperature of the miso soup, is in perfect harmony.

Ingredients You'll Bring to the Table:
A dash of previous restaurant management experience.

A sprinkle of charisma that lights up the room.

A dollop of problem-solving skills that would impress even a master chef.

A pinch of creativity to keep our service approach fresh and exciting.

A heaping spoonful of love for all things ramen and Japanese cuisine.

Perks that Sizzle:
Competitive salary that'll make your wallet as happy as a sushi roll.

Staff discounts that turn your cravings into affordable feasts.

Opportunities for growth that are hotter than our spiciest broth.

A fun and supportive team that feels more like family than co-workers.

Let's stir things up together

**Salary**: $17.00-$20.00 per hour

Schedule:

- Day shift
- Holidays
- Night shift
- Overtime
- Weekends as needed

Work Location: In person

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