Line Cook/prep Cook
6 months ago
**About us**
We are professional and agile.
Our work environment includes:
- Modern office setting
- Food provided
**Duties**:
- Prepare and cook food according to recipes and quality standards
- Assist with food preparation tasks such as chopping, peeling, and portioning ingredients
- Set up and stock stations with all necessary supplies
- Clean and maintain work areas, equipment, and utensils
- Follow proper food handling and safety procedures
- Collaborate with the kitchen team to ensure timely and efficient service
- Maintain a clean and organized kitchen environment
Qualifications:
- Previous experience as a line cook or prep cook is preferred, but not required
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well in a team
- Flexibility to work evenings, weekends, and holidays as needed
Have legal documents to work in Canada.
Note: This position may also involve assisting with catering events.
**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 20-40 per week
Pay: $17.00-$20.00 per year
**Benefits**:
- Commuter benefits
- Dental care
- Disability insurance
- Employee assistance program
- Flexible schedule
- Life insurance
- Paid time off
- Tuition reimbursement
- Vision care
Flexible Language Requirement:
- French not required
Schedule:
- 4 hour shift
- Evening shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Bonus pay
- Commission pay
- Overtime pay
- Signing bonus
- Tips
Ability to commute/relocate:
- Victoria, BC V8V 3X7: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (required)
Shift availability:
- Night Shift (required)
Work Location: In person
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