Chef de Partie, Line Cooks, Garde Manger

***: Reporting to the Executive Sous Chef, the Chef de Partie is responsible for preparing and servicing all food items according to the production standards established by the Executive Chef and Pan Pacific Hotel. Additionally this position is a hands-on supervisory position that is responsible for leading the Commis, Cook’s Helpers & Apprentices offering...

***: Reporting to the Executive Sous Chef, the Chef de Partie is responsible for preparing and servicing all food items according to the production standards established by the Executive Chef and Pan Pacific Hotel. Additionally this position is a hands-on supervisory position that is responsible for leading the Commis, Cook’s Helpers & Apprentices offering...

L'Abattoir Restaurant - Front-line - Full Time | - Permanent - 217 Carrall Street Vancouver - 1 position available - Accessible Employer: No - Open to International applicants with valid Canadian Work permits: Yes Posted on November 16, 2023 L’Abattoir Restaurant is seeking an experienced Chef de Partie/Line Cook. **Responsibilities &...

District Bar Restaurant is a premium casual gastro lounge with a scratch kitchen serving the busy stadium, entertainment and Yaletown community. We are hiring a full time Cook 2. Job Summary - Assisting Head Chef/Sous Chef in preparation of all meals - Working independently on the line (garde manger, fryer, grill, entree) - Maintain, uphold sanitation and...

Anh and Chi is seeking LINE/PREP COOKS and CHEF de PARTIEs who are serious and committed to growing their careers long term with an independent, community-run establishment. As a Michelin Bib Gourmand Awarded establishment, we value diversity, positive energy, hard work, and reliability to deliver quality and timely creations along with our FOH team, to our...

L’Abattoir Restaurant requires a full time Chef de Partie/Line Cook to join our kitchen team. This is an opportunity to join the kitchen brigade in one of Canada’s most acclaimed and well recognized restaurants. Some kitchen experience is required for this role but a positive attitude and willingness to learn is more valuable to us. must be available...

Anh and Chi is seeking LINE/PREP COOKS and CHEF de PARTIEs who are serious and committed to growing their careers long term with an independent, community-run establishment. As a Michelin Bib Gourmand Awarded establishment, we value diversity, positive energy, hard work, and reliability to deliver quality and timely creations along with our FOH team, to our...

L’Abattoir Restaurant requires a full time Chef de Partie/Line Cook to join our kitchen team. This is an opportunity to join the kitchen brigade in one of Canada’s most acclaimed and well recognized restaurants. Some kitchen experience is required for this role but a positive attitude and willingness to learn is more valuable to us. must be available...

***: Reporting to the Sous Chef and/or Chef de Partie, the Commis 2 will be responsible for preparing and servicing all food items according to the production standards established by the Executive Chef and the Pan Pacific Hotel. Additionally, this position will be responsible for leading the Cook’s Helpers offering guidance in accordance with culinary...

***: Reporting to the Sous Chef and/or Chef de Partie, the Commis 2 will be responsible for preparing and servicing all food items according to the production standards established by the Executive Chef and the Pan Pacific Hotel. Additionally, this position will be responsible for leading the Cook’s Helpers offering guidance in accordance with culinary...

***: Reporting to the Sous Chef and/or Chef de Partie, the Commis 2 will be responsible for preparing and servicing all food items according to the production standards established by the Executive Chef and the Pan Pacific Hotel. Additionally, this position will be responsible for leading the Cook’s Helpers offering guidance in accordance with culinary...

The Vancouver Club is hiring, come join our team in 2024! We are currently searching for an ambitious Chef de Partie (Line Cook) to join our world class Club next year, an employer that invests in the development and personal wellbeing of their team. QUALIFICATIONS & SKILL REQUIREMENTS Culinary certification preferred Excellent written and verbal...

The Vancouver Club is hiring, come join our team! We are currently searching for an ambitious Chef de Partie (Line Cook) to join our world class Club, an employer that invests in the development and personal wellbeing of their team. QUALIFICATIONS & SKILL REQUIREMENTS Culinary certification preferred Excellent written and verbal communication skills Must...

EXPERIENCED LINE COOKWe are currently looking for experienced line cooks. We require 1 year of cooking experience. Candidates are required to have some experience in garde manger, sauté, and proteins/sauces.Qualifications & Requirements: Minimum 1 year of experience as a line cook in a fullservice restaurant environment. Must be available on Saturdays and...

**JOB SUMMARY**: This position is responsible for ensuring that communications, standards, direction, and expectations are communicated to kitchen staff, and executed without error. The Chef de Partie operates in compliance with all health and safety regulations by ensuring adherence to sanitary and safe food handling guidelines at all times. The incumbent...

**Who We Are** Viaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of establishments, each with its own unique concept, Viaggio Hospitality Group’s mission is to provide a unified experience of exceptional service, quality,...

**Who We Are** Viaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of establishments, each with its own unique concept, Viaggio Hospitality Group’s mission is to provide a unified experience of exceptional service, quality,...

Cantina Norte in Edgemont Village is hiring! We are looking for a positive, energetic and active hospitality professional to join our experienced team as a Chef de Partie. If you like funky latin music, spicy food and good tips - Cantina Norte is the place for you. **Responsibilities**: - Responsible for timely, proper, and efficient preparation of all...

The Arbor is looking for a talented and enthusiastic kitchen member to join our team. This call includes the position of a part-time chef de partie who will work closely with the Chef and Kitchen Team to crush prep and line cooking, maintain kitchen organization, stay on top of cleanliness, ordering, and help to maintain our busy patio season and...

For the HOT KITCHEN, this will involve all aspects of the hot kitchen, including the full spectrum from breakfasts to high end custom catering. This will also include recipe development and testing. Savoury City is a boutique catering company that focuses on both corporate daily delivery service as well as custom designed special events. Our focus is on...