Assistant Chef, Food Services
2 weeks ago
At Sinai Health, we care, create possibilities and offer hope. We are looking for an **Assistant Chef **to support our** Food Services** department.
**Job Outline**:
Responsible for a wide-variety of tasks including:
- cooking and holding of foods on patient and cafeteria menus
- prepare catering items for special events as assigned
- other duties as required by the chef
- perform chef role when required
- supervise evening production staff
- follow HACCP at all times.
**Education & Qualifications**:
- Ontario or interprovincial Certificate of Qualification as a Cook. Red Seal required
- Must have congenial disposition, and be willing to accept direction from more than one supervisor
- Excellent communication skills
Sinai Health is a leading academic health science centre with a provincial, national and international reputation for discovering and delivering life-changing care. Since 2015, we have provided excellent and compassionate care in hospital, community and home. Comprised of Mount Sinai Hospital, Hennick Bridgepoint Hospital, the Lunenfeld-Tanenbaum Research Institute and our system partner Circle of Care, we translate scientific breakthroughs, push boundaries for health solutions, and educates future clinical and scientific leaders.
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