Chef de Partie

The Grand River Family is made up of the Grand River Agricultural Society (GRAS), Grand River Raceway (GRRC) and The GrandWay Events Centre. We are a dynamic hospitality, racing, and gaming destination and a dedicated team of talented individuals is at the heart of our success. The organization was certified as a **Great Place to work **and was recognized...

We are looking for an energetic and enthusiastic chef de partie for The Wild Tart. The Wild Tart is a European style patisserie located in the heart of beautiful Elora Ontario, offering traditional afternoon tea, light fayre, lunch and brunch. **Job Duties and Responsibilities** - Prepare, season and cook food as directed, meeting dietary requirements where...

Looking for passionate cook to be chef de partie at our fast paced restaurant, located in the village of Elora. **Job Types**: Full-time, Permanent **Salary**: $18.00-$20.00 per hour **Benefits**: - Dental care - Discounted or free food - Extended health care - Vision care Schedule: - 10 hour shift - Day shift - Evening shift - Every Weekend -...

We are looking for an energetic and enthusiastic chef de partie for The Wild Tart. The Wild Tart is a European style patisserie located in the heart of beautiful Elora Ontario, offering traditional afternoon tea, light fayre and lunch and brunch. **Job Duties and Responsibilities** - Prepare, season and cook food as directed, meeting dietary requirements...

**Join our amazing Elora Mill team and work in a beautiful environment, surrounded by the sights and sounds of nature. Share your passion for delicious food and create incredible guest experiences in our historic restaurant with stunning views from every window.** The Chef de Partie plays a key role in the back of house team and is accountable for the...

**Join our amazing Elora Mill team and work in a beautiful environment, surrounded by the sights and sounds of nature. Share your passion for delicious food and create incredible guest experiences in our historic restaurant with stunning views from every window.** The Chef de Partie plays a key role in the back of house team and is accountable for the...

**Join our amazing Elora Mill team and work in a beautiful environment, surrounded by the sights and sounds of nature. Share your passion for delicious food and help to create incredible experiences for our event guests.** The Event Chef de Partie plays a key role in the back of house team and is accountable for the overall success of the Events department....

Elements Casino Grand River is seeking a part-time Demi Chef de Partie to join our team! All candidates must be ready and willing to work all shifts including evenings, weekends and holidays.  Position Summary Under the direct supervision of the Sous Chef and Food & Beverage Supervisor(s), this position is responsible for the execution of menu item...

Under the direct supervision of the Sous Chef, this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies and...

**Elora Mill Hotel & Spa is seeking a Chef de Cuisine to act as a direct support to our Executive Chef. Elora Mill Hotel & Spa is nestled in the heart of Elora set alongside the Grand River. We are a unique luxury property that offers a special escape for all of our guests.** The Chef de Cuisine works collaboratively with the Executive Chef to oversee all...

Looking for passionate cook to be chef de partie at our fast paced restaurant, located in the village of Elora. **Job Types**: Full-time, Permanent **Salary**: $20.00-$22.00 per hour **Benefits**: - Dental care - Discounted or free food - Extended health care - Vision care Schedule: - 10 hour shift - Day shift - Evening shift - Every Weekend -...

**Position Summary** Under the direct supervision of the Sous Chef and Food & Beverage Supervisor(s), this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team...

**Position Summary**Under the direct supervision of the Sous Chef, this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationCollege/CEGEP or equivalent experienceWork site environmentOutdoorsWet/dampNoisyOdoursHotCold/refrigeratedWork settingFormal dining roomRestaurantRural areaBarWilling to relocateRanks of chefsExecutive chefHead chefTasksMaintain records...

Position Summary Under the direct supervision of the Sous Chef, this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's...

Numéro de la demande d’emploi : 161267 Fonction administrative : Vente au détail Ville principale : Elora Province : Ontario Type d’emploi : Temps partiel Statut d’emploi : Permanent Exigences linguistiques : Anglais essentiel Classification et niveau d’employé : RVSGD11 - Niveau 1 Heures de travail : 4.25 heures par semaine Salaire : 18,44...

Numéro de la demande d’emploi : 168936 Fonction administrative : Vente au détail Ville principale : Elora Province : Ontario Type d’emploi : Sur appel Statut d’emploi : Période déterminée Exigences linguistiques : Anglais essentiel Classification et niveau d’employé : RVSGD11 - Niveau 1 Heures de travail : Sur appel Salaire :...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingFood service establishmentRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingHotel, motel, resortTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food service areasTrain staff in...