cook

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Hotel, motel, resort **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef -...

In this role, you will ensure a high caliber of food service for guests and staff through proper preparation and presentation of food and preparing all menu items with strict adherence to specifications in a safe and sanitary manner. You will maintain a clean and organized workspace in compliance with the Occupational Health and Safety Act (OHSA) and the...

Job Description WHAT’S THE JOB? Rewarding. Motivating. Fun. Just some of the words employees use to describe their careers at Dana Hospitality. As a part of our team, you are encouraged to strive for excellence in everything you do. Our focus is on personal and The  Cook  is responsible for preparing and cooking all main meals as per...

Requisition # 2381254 Job Location Canada-Ontario-Elora Job Stream Culinary Site Location Elements Casino Grand River Job Type Permanent, Part-Time Expiry Date Travel Required Not Required Educational Requirements N/A Languages Required English On-Going Opportunities Description In this role, you will ensure a high caliber of food service for guests and...

**Join our amazing Elora Mill team and work in a beautiful environment, surrounded by the sights and sounds of nature. Share your passion for delicious food and help to create incredible experiences for our event guests.** The Event Cook at Elora Mill is responsible for the preparation of high-quality, delicious food in a thoughtful, consistent and timely...

Looking for passionate kitchen staff to join our team! Full Time and Part Time position, seasonal position. Competitive wages! **Job Types**: Full-time, Part-time, Permanent Part-time hours: 35-40 per week **Salary**: $17.00-$18.00 per hour **Benefits**: - Discounted or free food Schedule: - 10 hour shift - 8 hour shift - Day shift - Evening shift -...

Job DescriptionWHAT’S THE JOB?Rewarding. Motivating. Fun. Just some of the words employees use to describe their careers at Dana Hospitality. As a part of our team, you are encouraged to strive for excellence in everything you do. Our focus is on personal andThe Cook is responsible for preparing and cooking all main meals as per requirements; and...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Hotel, motel, resort **Tasks**: - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service...

Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingHotel, motel, resortTasksPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingHotel, motel, resortTasksPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationCollege/CEGEP or equivalent experienceWork site environmentOutdoorsWet/dampNoisyOdoursHotCold/refrigeratedWork settingFormal dining roomRestaurantRural areaBarWilling to relocateRanks of chefsExecutive chefHead chefTasksMaintain records...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: College/CEGEPExperience: 5 years or more or equivalent experienceWork site environmentOutdoorsWet/dampNoisyOdoursHotCold/refrigeratedWork settingFormal dining roomRestaurantRural areaBarWilling to relocateRanks of chefsExecutive chefHead chefTasksMaintain records of food costs,...

Looking for passionate cook to be chef de partie at our fast paced restaurant, located in the village of Elora. **Job Types**: Full-time, Permanent **Salary**: $20.00-$20.50 per hour Expected hours: 40 per week **Benefits**: - Discounted or free food Schedule: - 10 hour shift - Day shift - Evening shift - Every Weekend - Holidays - On call -...

Looking for passionate cook to be chef de partie at our fast paced restaurant, located in the village of Elora. **Job Types**: Full-time, Permanent **Salary**: $20.00-$22.00 per hour **Benefits**: - Dental care - Discounted or free food - Extended health care - Vision care Schedule: - 10 hour shift - Day shift - Evening shift - Every Weekend -...

We are looking for an energetic and enthusiastic chef de partie for The Wild Tart. The Wild Tart is a European style patisserie located in the heart of beautiful Elora Ontario, offering traditional afternoon tea, light fayre and lunch and brunch. **Job Duties and Responsibilities** - Prepare, season and cook food as directed, meeting dietary requirements...

We are looking for an energetic and enthusiastic chef de partie for The Wild Tart. The Wild Tart is a European style patisserie located in the heart of beautiful Elora Ontario, offering traditional afternoon tea, light fayre, lunch and brunch. **Job Duties and Responsibilities** - Prepare, season and cook food as directed, meeting dietary requirements where...

Company DescriptionWHO ARE WE? Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job - we offer fulfilling opportunities...

**Position Summary** Under the direct supervision of the Sous Chef and Food & Beverage Supervisor(s), this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team...

**Position Summary**Under the direct supervision of the Sous Chef, this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's...

Expected start date: 2024-02-26 **Job Types**: Full-time, Permanent **Salary**: $48,000.00-$50,000.00 per year **Benefits**: - Discounted or free food - Extended health care - On-site parking - Paid time off - Vision care Schedule: - 10 hour shift - 8 hour shift - Day shift - Evening shift - Every Weekend - Overtime Supplemental pay types: -...