Line Cook/prep Cook

2 weeks ago


Hagersville, Canada Plank Road Taps and Grill Full time

**Job Overview**

**Responsibilities**
- Assist in meal preparation by chopping, slicing, and dicing ingredients as needed.
- Cook menu items according to established recipes and standards.
- Ensure all food is prepared in a timely manner to meet service demands.
- Maintain cleanliness and organization of the kitchen workspace.
- Adhere to food safety guidelines, including proper food handling and storage practices.
- Collaborate with other kitchen staff to ensure smooth operations during service hours.
- Monitor inventory levels of food supplies and assist with ordering as necessary.
- Participate in daily kitchen clean-up and sanitation efforts.

**Skills**
- Experience in a restaurant or food service environment preferred.
- Knowledge of meal preparation techniques and cooking methods.
- Familiarity with food safety regulations and best practices in food handling.
- Ability to work efficiently in a fast-paced kitchen setting.
- Strong teamwork skills with the ability to communicate effectively with colleagues.
- Attention to detail and ability to follow recipes accurately.
- Flexibility to adapt to changing priorities and tasks as needed.

Join our team and contribute your culinary skills in a dynamic environment where your passion for food can shine

**Job Types**: Full-time, Permanent

Pay: $16.55-$23.36 per hour

Expected hours: 30 - 40 per week

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- English not required

Schedule:

- Monday to Friday
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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