Restaurant Supervisor

4 months ago

Edmonton, Canada MANSA INVESTMENT INC. Full time

**Restaurant Supervisor**

**Overview**

**Languages**

English

**Education**
- Secondary (high) school graduation certificate
- or equivalent experience

**Experience**

2 years to less than 3 years

**Work site environment**
- Noisy
- Odours
- Wet/damp
- Hot

**Work setting**
- Restaurant

**Responsibilities**

**Tasks**
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules

**Supervision**
- Food service counter attendants and food preparers

**Credentials**

**Certificates, licences, memberships, and courses**
- Food Safety Certificate
- Safe Food Handling certificate

**Additional information**

**Security and safety**
- Criminal record check

**Work conditions and physical capabilities**
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Physically demanding
- Attention to detail

**Own tools/equipment**
- Uniform

**Personal suitability**
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player

**Benefits**

**Health benefits**
- Dental plan
- Health care plan

**Financial benefits**
- Group insurance benefits

**Other benefits**
- Learning/training paid by employer

**Employment groups Help - Employment groups**

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups**:Indigenous people, Persons with disabilities, Newcomers to Canada, Older workers, Visible minorities, Youth**
- Canadian citizens and permanent or temporary residents of Canada.

**How to apply**

**Direct Apply**

2536205
- References attesting experience
- Job reference number
- Letter of recommendation
- Proof of the requested certifications

This job posting includes screening questions. Please answer the following questions when applying:

- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Are you currently a student?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- What is the highest level of study you have completed?
- What is your current level of study?

**Salary**: $18.65 per hour

**Benefits**:

- Dental care
- Discounted or free food
- Flexible schedule
- Paid time off
- Store discount

Flexible Language Requirement:

- French not required

Schedule:

- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- Night shift
- On call
- Overtime
- Weekends as needed

Supplemental pay types:

- Overtime pay

Application question(s):

- ARE YOU WILLING TO WORK IN CANADA UNDER OUR SPONSORSHIP

**Education**:

- Secondary School (preferred)

**Experience**:

- Restaurant management: 2 years (preferred)
- SUPERVISORY: 2 years (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Smart Serve (preferred)

Ability to Commute:

- Edmonton, AB T6J 6P9 (preferred)

Ability to Relocate:

- Edmonton, AB T6J 6P9: Relocate before starting work (preferred)

Willingness to travel:

- 100% (preferred)

Work Location: In person

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