Cook 1 & Cook 2 Banquet & Events restaurant @

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Work setting**: - Restaurant - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers -...

**Job Summary**: The Cook is responsible for assisting the Head Cook in food preparation and cooking in large quantities. If you have a passion for the food industry and possess strong leadership skills, we want to hear from you. **Duties and responsibilities include, but are not limited to**: - Prepare, cook and present as per the head cook’s...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service areas - Train staff in...

Niagara Falls-based _**Canadian Niagara Hotels Group of Companies**_ is one of Canada’s largest and most successful diversified entertainment businesses, with more than 2500 talented professionals spread across its various Hotels, Spas, Conference Centres, Restaurants, Craft Brewery and Distillery, Indoor Waterpark, City Touring, Entertainment and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Willing to relocate **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook...

Reporting to the Banquet Chef, the Cook is responsible for the assembly, cooking, plating and garnishing of all food products according to the Banquet Chef's direction. - Ensure that meals are prepared in a timely manner in accordance with Chef's recipes and assembly manuals and charts. - Ensure that all products received via delivery meet specification and...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of...

Education: College/CEGEP - Experience: 1 year to less than 2 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size...

OverviewLanguagesEnglishEducation- No degree, certificate or diploma Experience1 year to less than 2 years On siteWork must be completed at the physical location. There is no option to work remotely.Work setting- Restaurant - Urban area ResponsibilitiesTasks- Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers...

Niagara Falls-based **_Canadian Niagara Hotels Group of Companies_** is one of Canada’s largest and most successful diversified entertainment businesses, with more than 2500 talented professionals spread across its various Hotels, Spas, Conference Centres, Restaurants, Craft Brewery and Distillery, Indoor Waterpark, City Touring, Entertainment and...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and...

Here at Paris Crepes Cafe we like to pride ourselves on our hospitality from the moment you walk into our lovely Parisienne bistro. We like to make lifetime memories with all our guests. Paris Crepes Cafe is currently looking to hire experienced bistro cooks. This position features a $16.55 starting wage, plus tips as well after probational period. Job...

**Work setting**: - Restaurant - Cafeteria - Hotel, motel, resort - Bar - Bistro **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect...

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year - **Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work setting**: - Restaurant - ** Tasks**: - Determine the size of food portions and costs - Prepare and cook complete meals or individual dishes and foods -...

Banquet Chef - Responsible for managing all day-to-day operations of banquet kitchen. - Responsible to conduct frequent walkthroughs of each kitchen area and direct respective personnel to correct any deficiencies. - Responsible to maintain all equipment in a proper operational condition. - Responsible to oversee the regular cleaning of all equipment used in...

Pillar and Post is currently seeking full time Cook 2's to join our growing team! This is an excellent opportunity for those looking to take the next steps in their culinary careers. **What you'll be doing**: - Prepares and cooks items for breakfast buffet and the lunch a la carte menu. - Prepares and cooks items for the dinner menu. - Sets up line for...

**Company Overview** As a member of the Frontier BBQ and Smokehouse restaurant you will be a part of an integral team in offering a unique - BBQ style experience to our Guests. We have a service-oriented culture in which each associate strives to be responsive, be respectful and deliver great experiences to our Guests. **Position Overview** A Line Cook...