Thai Breakfast Cook
1 month ago
At Chiang Mai, we bring the vibrant flavors of Thailand to every meal, and we're seeking an experienced Thai Breakfast Cook to join our kitchen team If you're passionate about Thai cuisine, especially breakfast dishes, and love creating authentic, delicious dishes from scratch, we want to hear from you. Join our family and help us deliver an unforgettable breakfast experience to our customers
**Key Responsibilities**:
- Prepare and cook a variety of traditional Thai breakfast dishes, and other Thai breakfast favorites.
- Ensure consistency and quality in food preparation, presentation, and flavor.
- Maintain cleanliness and organization in the kitchen area.
- Follow food safety regulations and ensure proper storage and handling of ingredients.
- Work closely with the kitchen team to ensure efficient service during peak breakfast hours.
- Assist with menu planning and ingredient sourcing as needed.
- Stay up-to-date with Thai culinary trends and innovate while keeping traditional flavors intact.
**Qualifications**:
- Proven experience as a Thai cook, particularly in preparing breakfast dishes.
- Knowledge of traditional Thai cooking techniques and ingredients.
- Passion for cooking and creating high-quality, authentic dishes.
- Ability to work efficiently in a fast-paced kitchen environment.
- Strong attention to detail and commitment to food safety standards.
- Good communication skills and a team-oriented attitude.
- Prior experience in a similar role is preferred but not required.
**What We Offer**:
- Competitive pay with tips.
- A fun, dynamic work environment where creativity is encouraged.
- Opportunities for growth and career development.
- Employee discounts on food.
- A supportive team that values your skills and contributions.
**How to Apply**:
If you’re excited to share your love for Thai cuisine with our customers, please submit your resume and a brief cover letter outlining your experience with Thai breakfast cooking.
**Job Types**: Full-time, Part-time
Pay: $18.00-$25.00 per hour
Expected hours: 20 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible language requirement:
- French not required
Schedule:
- 8 hour shift
- Holidays
- Monday to Friday
- Morning shift
- Weekends as needed
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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