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Cook, Ethnic Foods
3 months ago
'''Duties'''
- Prepare and cook meals according to the menu and recipes provided
- Ensure food is cooked and served in a timely manner
- Maintain a clean and organized kitchen area
- Assist with inventory management and ordering supplies
- Follow proper food handling and safety procedures
- Collaborate with kitchen staff to ensure smooth operation of the restaurant
'''Skills'''
- Proven experience as a cook in a restaurant or similar setting
- Knowledge of kitchen equipment and utensils
- Strong understanding of meal preparation techniques and food safety guidelines
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication skills and ability to work well within a team
- Attention to detail and ability to follow recipes accurately
Please note that this is a general job description for a cook position. The specific duties and responsibilities may vary depending on the establishment.
Pay: $17.50-$19.79 per hour
Expected hours: 30 - 40 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- English not required
Schedule:
- Monday to Friday
Supplemental pay types:
- Overtime pay
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 2 years (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
Expected start date: 2024-05-15
