Line Cook/dishwasher
5 months ago
Milestones is looking for Line Cooks for our Guelph location
Our people are what bring a dining experience to life for our Guests. The creation of our menu items, a welcoming greeting, and service that makes a genuine connection is what has a Milestones’ Guest looking forward to their next visit. This is your opportunity to be a part of it. Milestones is a category leader in casual upscale dining. This full service restaurant and bar provides an upscale, cool and casual atmosphere. We are a favourite social destination with city residents, suburban neighbourhoods and tourists alike. We employ over 2000 staff members, strategically selected for their confidence, personable nature, upbeat attitude and energy. We build teams made up of individuals that have pride, and take pride in the company they work for, and the people they work with.
A Line Cook’s responsibilities include:
- Ensures food quality is at the highest standards and follows Milestone’s established food quality and plating specifications
- Teamwork with all departments to ensure a great guest experience
- Follows established procedures in setup and take-down of kitchen line
- Takes pride in our food program
- demonstrates that pride by taking ownership of their dedicated station, sending out food only if it meets Milestone’s highest standards
PERKS Why should you work for us?
- Great training and continued mentorship
- Competitive wages
- Flexible scheduling
- Growth and advancement opportunities within the restaurant
Milestones is looking for Dishwashers for our location in Guelph
A Dishwasher’s responsibilities include:
- Keep work area, plate ware, utensils and equipment clean and sanitized at all times
- Perform all opening, closing and cleaning tasks as instructed
- Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program
- Follow safe food handling procedures at all times
- Other duties as assigned
PERKS Why should you work for us?
- Great training and continued mentorship
- Competitive wages
- Flexible scheduling
- Growth and advancement opportunities within the restaurant
**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 15-30 per week
**Salary**: $15.50-$17.50 per hour
Schedule:
- Evening shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
Ability to commute/relocate:
- Guelph, ON N1G 5L4: reliably commute or plan to relocate before starting work (required)
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 3 years (required)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Shift availability:
- Night Shift (preferred)
- Day Shift (preferred)
Work Location: In person
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