Food Service Supervisor

5 months ago


North York, Canada MI PHO SONG VU INC. Full time

Education: College/CEGEP
- Experience: 1 year to less than 2 years
- or equivalent experience
**Work setting**:

- Restaurant
**Tasks**:

- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
**Supervision**:

- Food and beverage servers
- Kitchen and food service helpers
- Working groups
- Staff in various areas of responsibility
**Work conditions and physical capabilities**:

- Fast-paced environment
- Combination of sitting, standing, walking
**Personal suitability**:

- Client focus
- Efficient interpersonal skills
- Flexibility
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week



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