Cook/kitchen Hand
6 months ago
**Job description - Front Of House Cook - South Store**
Paraiso Tropical - Latin Food Market seeks to welcome a Front of House Cook to our team, and we are in search of people who share our passion for food, Latin American culture, and community. Our company is built on family values, and we take pride in recognizing and rewarding team members who are committed to excellence and demonstrate a long-term commitment to our business.
**What we offer**:
- Health & Dental benefits for full-time employees.
- Career advancement for supervisor and managerial role
- Food and Store Discount
- Company events and gatherings
- Atmosphere to learn and develop Hispanic culinary knowledge.
**Responsibilities**:
- Cook, prepare and serve customers at the front of the house.
- Work with other front-of-house staff for order fulfillment.
- Collaborate with the kitchen team to develop and refine menu items
- Adhere to food safety and sanitation guidelines.
- Storing, labelling, and rotating food items
- Report inventory levels and assist in ordering supplies.
**Skills required**:
- Dynamic & friendly personality to provide customer-focused experience.
- Experience with Hispanic cuisine and knowledge of food sanitation practices.
- 1-2 years of food service or restaurant experience required.
- Ability to lift and carry up to 30 pounds and stand for extended periods.
- Familiarity with general kitchen equipment and appliances.
- Ability to read, comprehend, and follow recipes.
- Work in a fast-paced environment and adapt to menu changes.
**Job Types**: Full-time, Part-time, Permanent
Pay: $16.00-$19.00 per hour
Expected hours: 20 - 44 per week
**Benefits**:
- Company events
- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- Store discount
- Vision care
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
- Portuguese (preferred)
- Spanish (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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