Head Chef

**Overview** We are seeking a talented and experienced Head Chef to join our team. As the Head Chef, you will be responsible for overseeing all aspects of our kitchen operations, including food preparation, menu planning, and staff management. If you have a passion for creating delicious and innovative dishes, along with strong leadership skills, we would...

We are looking to partner with a passionate, organized, and competent Head Chef to lead the kitchen at Juneberry. Possible ownership is available. Reporting to the owners of the restaurant, responsibilities and essential job functions include but are not limited to the following: - Partner with General Manager to drive guest experiences, coordinate...

**Job Description**: Do you have a passion for new and exciting nationwide business ventures? Would you love to be part of a team that’s expanding from coast to coast in Canada? Do you want to play a crucial role in changing the landscape of entertainment in Canada? Now that I have your attention and have peaked your interest - let’s tell you a bit about...

We are looking for a dedicated **Chef in Training** who is excited to take the next step in their career. As a **Chef in Training,** you'll have the unique opportunity to embark on a journey of discovery and personal growth, learning from the best in the industry as you progress in your culinary career. **As a Chef De Cuisine, you will**: - Attend P&L...

**Chef de Partie, Gather Craft Kitchen & Bar** **The Role** The Chef de Partie, Gather Craft Kitchen & Bar will report directly to the Head Chef, Gather Craft Kitchen & Bar and will support the Sous Chefs and Head Chef to lead the culinary management for the Gather Craft Kitchen & Bar along with The Leaf Coffee Bar. This position will be responsible to...

Yujiro Japanese Restaurant is now hiring permanent Full Time Kitchen Chef! We are looking for a Kitchen Chef to join our culinary team and prepare delicious plates for our guests. **Responsibilities** - Coordinate with our front staff to ensure proper cooking, considering special requests and food allergies - Prepare appetizers, soups and salads that are...

Mantra Lorne is a premier destination for travelers seeking unparalleled culinary experiences. Our upscale apartments and hotel rooms offer breathtaking views of the ocean, complemented by an array of leisure activities and attractions.About the OpportunityThe Sous Chef will have the chance to work alongside an experienced culinary team, contributing to the...

Chef, Tundra Grill & Concessions **The Role**: The Chef, Tundra Grill & Concessions will oversee the food operations for The Tundra Grill Restaurant and will report directly to the General Manager, Tundra Grill & Concessions. As the Chef, you will be responsible in the management and supervision of all kitchen back of house (BOH) staff including hiring,...

Status: Regular Full-time, Term Term: Up to 6 Months In your role as Sous Chef WLSC, Corporate with The North West Company (NWC), you will manage the WLSC Cafeteria activity according to established processes and based on projected and unforeseen needs. Deliver the right selection of food offerings to maintain and increase sales. Support and develop direct...

Status: Regular Full-time, Term Term: Up to 6 Months In your role as Sous Chef WLSC, Corporate with The North West Company (NWC), you will manage the WLSC Cafeteria activity according to established processes and based on projected and unforeseen needs. Deliver the right selection of food offerings to maintain and increase sales. Support and develop direct...

**Job Overview** **Duties** - Assist in the preparation and cooking of meals according to established recipes and standards. - Supervise kitchen staff, providing guidance and support as needed to ensure efficient workflow. - Maintain cleanliness and organization of the kitchen, adhering to food safety and sanitation guidelines. - Collaborate with the Head...

**About us** We are professional and agile. Our work environment includes: - Modern office setting - Food provided '''Duties''' - Oversee daily operations of the kitchen, including food preparation, cooking, and presentation - Ensure that all food is prepared and served according to company standards and health regulations - Manage inventory and order...

Accor Apartments & Realty is seeking a highly skilled Sous Chef to join our team at Mantra Lorne. Located in the picturesque coastal town along the Great Ocean Road, our property boasts 12 acres of landscaped gardens and offers stunning beachfront accommodation.About the RoleThe successful candidate will be responsible for overseeing kitchen operations, food...

**Come join a fun team at the new Fusion Stop Restaurant. 2 of Winnipegs favorite food trucks have come together to form a restaurant serving Argentinain and Trinidadian street food, year round. At the request of our customers, The Churro Stop and Island Fusion food trucks and bringing our award winning dishes to a small comfortable dine in space in the St...

DOWN-TO-EARTH, FUN & FRIENDLY Team in search of a career-oriented professional Head Coach Underdogs is West Winnipeg’s favourite local sports bar. Unique, Chef-driven pub-style food, 20+ taps, arcade games, party rooms, and familiar service that provides a welcoming and memorable experience for every Guest. With televisions strategically positioned in...

We are proud to offer a unique opportunity to join our culinary team at Mantra Lorne. As a leading provider of hospitality services, we strive to deliver exceptional experiences for our guests. Our award-winning restaurant, The Lardner, offers daily breakfast, lunch, and dinner, crafted from locally sourced ingredients.About the PositionThe Sous Chef will...

NATIONAL OCCUPATION CODE 63200 POSITION TYPE FULL-TIME We have an immediate opening at our Burnell Place location for an experienced cook in our cafeteria style dining room to join our team. Under the guidance and responsibility of the Head Chef, cooks will be preparing meals for 85 or more clients during the breakfast, lunch and supper times....

Kitchen Assistant **Overview** **Duties** - Assist the Head Chef in planning and directing food preparation and cooking activities. - Ensure that all food is prepared according to established recipes and standards for quality and presentation. - Maintain cleanliness and organization of the kitchen, adhering to food safety regulations. - Monitor inventory...

Kitchen Assistant **Overview** **Duties** - Assist the Head Chef in planning and directing food preparation and cooking activities. - Ensure that all food is prepared according to established recipes and standards for quality and presentation. - Maintain cleanliness and organization of the kitchen, adhering to food safety regulations. - Monitor inventory...

**Overview** **Responsibilities** - Assist in the preparation of meals by chopping, slicing, and dicing ingredients as directed by the head chef or kitchen manager. - Ensure all food items are properly labeled, stored, and handled according to food safety regulations. - Maintain cleanliness and organization of the kitchen area, including workstations,...