Line Cook/prep Cook
6 months ago
Responsibilities:
- Prepare and cook food items according to recipes and quality standards
- Assist with food inventory and ordering supplies as needed
- Ensure that food is stored properly and meets safety and sanitation standards
- Collaborate with the kitchen team to ensure timely and efficient meal preparation
- Maintain a clean and organized work area
- Follow all food handling and safety procedures
**Experience**:
- Previous experience in a similar role preferred but not required
- Knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well in a team
If you have a passion for cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you Join our team as a Line Cook/Prep Cook and contribute to creating delicious meals for our customers.
**Job Types**: Full-time, Part-time
**Salary**: $16.55-$18.00 per hour
Expected hours: 25 - 40 per week
**Benefits**:
- Flexible schedule
- Language training provided
Flexible Language Requirement:
- English not required
- French not required
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- On call
- Weekends as needed
Supplemental pay types:
- Bonus pay
- Overtime pay
- Tips
Work Location: In person
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