Line Cook/prep Cook
3 months ago
Job Overview:
We are seeking a skilled Line Cook/Prep Cook to join our team in the food industry. As a Line Cook/Prep Cook, you will be responsible for assisting in the preparation and cooking of meals in our restaurant.
**Duties**:
- Assist in food preparation, including chopping vegetables, preparing sauces, and marinating meats
- Follow recipes and portion control guidelines to ensure consistency in food quality
- Cook and plate dishes according to established standards
- Maintain cleanliness and organization of the kitchen area
- Adhere to food safety and sanitation regulations
- Collaborate with the kitchen team to ensure smooth operation during service
- Assist with inventory management and stock rotation
**Requirements**:
- Previous experience working in a kitchen or food service environment preferred
- Knowledge of food safety and handling procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well within a team
- Flexibility to work evenings, weekends, and holidays as needed
**Benefits**:
- Competitive pay based on experience
- Opportunities for career growth within the company
- Employee discounts on meals
- Positive and supportive work environment
**Job Types**: Full-time, Part-time, Permanent
Expected hours: 30 - 44 per week
Additional pay:
- Tips
**Benefits**:
- Dental care
- Extended health care
- Life insurance
- Paid time off
- Vision care
Flexible language requirement:
- English not required
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed
Work Location: In person
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