Line Cook/prep Cook

5 days ago


Whistler, Canada Mekong Full time

**Job Summary**

**Responsibilities**:

- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook and plate menu items with attention to detail
- Assist in maintaining a clean and organized kitchen
- Follow proper food handling and safety guidelines
- Collaborate with the culinary team to ensure timely and accurate food production

**Qualifications**:

- Proven experience working in a restaurant kitchen
- Knowledge of food preparation techniques and meal presentation
- Understanding of food safety practices
- Ability to work efficiently in a fast-paced environment
- Strong communication skills and a team player mindset

**Job Types**: Full-time, Permanent

Pay: $22.00-$25.00 per hour

Expected hours: No more than 50 per week

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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