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Restaurant & Wine Bar Manager

4 months ago

Port Moody, Canada The One Sixty Full time

Wine certification is ideal; WSET, CMS, ISG, CAPS or equivalent.

As a member of The One Sixty Management Team, the Restaurant Manager works in a supportive role to the General Manager to ensure the successful operation of the restaurant and to provide outstanding guest experience. The Manager directly supervises the front-of-house team, oversees reservations and daily service, assists with administrative and management tasks as needed and works to develop the skills of the service team.