Km & Line Cooks

Some 36 years ago, Leroy "Bus" Earl Fuller and his son Stanley Earl Fuller had a simple idea: to create a laid-back burger and beer joint filled with warm, friendly people. The first Earls restaurant opened in Edmonton, Alberta in 1984, and it quickly took off — and Earls has never looked back, opening locations across Canada and all over the US. While...

We are looking for a LINE COOK to join our BOH team Reporting to the Chef de Cuisine, the LINE COOK is responsible for safely preparing dishes required for a full-service restaurant. The ideal candidate must have previous kitchen experience, and be motivated by a desire to progress in a dynamic, fast-paced, and challenging environment.DUTIES AND...

We are looking for a LINE COOK to join our BOH team Reporting to the Chef de Cuisine, the LINE COOK is responsible for safely preparing dishes required for a full-service restaurant. The ideal candidate must have previous kitchen experience, and be motivated by a desire to progress in a dynamic, fast-paced, and challenging environment.DUTIES AND...

Tutto Pronto Restaursant is looking for an experienced Line Cook to join our talented team. This is a daytime and nighttime line cook position, working on the pizza, pasta or cold line depending on experience. In this position, your principal goal will be to prepare high-quality meals that meet the chef's exact specifications.Responsibilities: Ensure the...

Line Cooks needed for high Volume Take out Restaurant. Greek Market Chicken was inspired from the authentic flavours of Spilia, Argos, Greece. Our BBQ flame grilled concept takes you right back with our tasty zesty lemon sauce, fresh gyros, and other tasty offerings Looking for enthusiastic individuals to join a strong team. Individuals must have very high...

Position: Line Cook Location: 157 York Blvd, Richmond Hill, ON L4B 4A7 Job Type: Full Time Job Description We are looking for an enthusiastic Line Cook to join our kitchen team. Our Lone Star prep cooks share a passion for food, and work with a team of culinary members to provide our guests with exceptional, freshly prepared food....

We are looking for a LINE COOK to join our BOH teamDUTIES AND RESPONSIBILITIES: Responsible for preparing food for service in a premium restaurant Prep (chopping, peeling, cutting) and stock cooking station with all the necessary ingredients and equipment Execute dishes with accuracy, speed, and detail; adhering to the recipes provided by the Chef de...

Timbers Lodge Social Grill is a community oriented, inclusive restaurant founded in 2020 at York University. Our restaurant aspires to be a gathering place for our community therefore our menus and atmosphere are inspired by the communities we are part of. Our team and our food are a reflection of our neighborhood and our University. We focus on quality...

Job Title: Line Cook Job Summary: **Responsibilities**: - Prepare ingredients for cooking, including washing, chopping, and measuring - Cook menu items in cooperation with the rest of the kitchen staff - Follow recipes accurately and maintain food preparation processes - Ensure food storage and preparation areas are clean and organized - Monitor food stock...

Overview:With more than 200 dishes made fresh from scratch every day, our line cooks are passionate about fresh quality ingredients, great technique and delicious, memorable food. Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. And although our restaurants are busy and our standards are high, you'll love our team...

New up and-coming restaurant looking for passionate line cooks. Must accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Also, perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and...

New up and-coming restaurant looking for passionate line cooks. Must accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Also, perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and...

**Preparing ingredients**: This involves washing, chopping, and measuring ingredients to be used in dishes. **Cooking food**: Line cooks are responsible for cooking and plating dishes according to specific recipes and customer orders. **Maintaining kitchen equipment**: Line cooks are responsible for cleaning and maintaining kitchen equipment, such as...

Splitsville Entertainment is Canada’s premier family entertainment center! Our modern facilities combine state-of-the-art 10 pin bowling, high-quality casual dining, arcades, laser tag, and other entertainment options to make your visit a one-of-a-kind experience Are you quick on your feet? Do you have a passion for great food and creating a memorable...

ICONIC SPANISH KING STREET RESTAURANT PATRIA IS REOPENING ITS DOORS THIS FALL BE A PART OF THE OPENING TEAMReporting to the Chef de Cuisine, the LINE COOK is responsible for safely preparing dishes required for a full-service restaurant. The ideal candidate must have previous kitchen experience and be motivated by a desire to progress in a dynamic,...

**$18-$22 an hour** **Job type** Full-time. Part-time **Qualifications** - Cooking: 1 year (required) **Full Job Description** **We are looking for experienced line cooks to join our team (1 year’s experience)** Potential to grow up to a kitchen manager. **KEY RESPONSIBILITIES** Monitor daily prep production of food Prepare, season and cook food as...

**$18-$22 an hour** **Job type** Full-time. Part-time **Qualifications** - Cooking: 1 year (required) **Full Job Description** **We are looking for experienced line cooks to join our team (1 year’s experience)** Potential to grow up to a kitchen manager. **KEY RESPONSIBILITIES** Monitor daily prep production of food Prepare, season and cook food as...

Busy restaurant looking for experienced line cooks with at least 3-5 years of kitchen experience.Must be enthusiastic and willing to work in a clean and organized environment.Responsibilities included cooking with attention to detail, opening and closing and cleaning your station.Job includes weekdays and weekends. Restaurants experience neededHigh volume...

Set up and stocking stations with all necessary suppliesPrepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)Cook menu items in cooperation with the rest of the kitchen staffAnswer, report and follow executive or sous chef's instructionsClean up station and take care of leftover foodStock inventory appropriatelyEnsure that...

Set up and stocking stations with all necessary suppliesPrepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)Cook menu items in cooperation with the rest of the kitchen staffAnswer, report and follow executive or sous chef's instructionsClean up station and take care of leftover foodStock inventory appropriatelyEnsure that...