Restaurant Assistant Manager

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Inspect dining rooms and other food and beverage serving areas - Address customers' complaints or concerns - Answer customers' questions regarding menu items and preparation methods - Assist clients/guests with...

**About us** The Hollis a DoubleTree Suites by Hilton is a small business in HOSPITALITY in Halifax, NS B3J 1V8. We are professional, fast-paced, engaging and our goal is to Offer first rate of service to our Guest as well as collogue.. Our work environment includes: - Growth opportunities - On-the-job training - Safe work environment - Flexible working...

Au Liban is looking to expand our team! The supervisor in our establishment plays a crucial role in assisting our manager in overseeing the establishment's daily operations. This position requires a strong combination of leadership, customer service, and operational skills to ensure the restaurant's smooth functioning and guests' satisfaction. The supervisor...

Company DescriptionFreehand Hospitality's diverse portfolio of restaurants and bars showcase a wide array of cooking styles—from upscale Maritime dining to casual Latin fare to French bistro favourites. Merging together globally inspired techniques with treasured Atlantic Canadian ingredients, along with warm and genuine hospitality, our mission is to...

**Position: Restaurant Food Service Manager** **Location**:Lupertino Inc. o/a Burrito Jax Halifax NS **Position type**: Full-time-Permanent **Wage**: $16.00 an hour. **Main duties and Responsibilities** - Plan, organize, direct, control and evaluate the operations of all restaurant locations. - Checking all the trades of purchase as well as sales. -...

**Responsibilities**: - Assist the manager with daily operations. - Plan and organize weekly staff meetings. - Conduct training for new employees. - Manage the restaurant's social media presence. - Maintain a clean and pleasant environment. **Job Types**: Full-time, Part-time, Permanent, Fixed term contract, Casual, Seasonal, Freelance, Apprenticeship,...

Company DescriptionFreehand Hospitality's diverse portfolio of restaurants and bars showcase a wide array of cooking styles—from upscale Maritime dining to casual Latin fare to French bistro favourites. Merging together globally inspired techniques with treasured Atlantic Canadian ingredients, along with warm and genuine hospitality, our mission is to...

Company Description Freehand Hospitality's diverse portfolio of restaurants and bars showcase a wide array of cooking styles—from upscale Maritime dining to casual Latin fare to French bistro favourites. Merging together globally inspired techniques with treasured Atlantic Canadian ingredients, along with warm and genuine hospitality, our mission is to...

Company Description Freehand Hospitality's diverse portfolio of restaurants and bars showcase a wide array of cooking styles—from upscale Maritime dining to casual Latin fare to French bistro favourites. Merging together globally inspired techniques with treasured Atlantic Canadian ingredients, along with warm and genuine hospitality, our mission is to...

Company Description Freehand Hospitality's diverse portfolio of restaurants and bars showcase a wide array of cooking styles—from upscale Maritime dining to casual Latin fare to French bistro favourites. Merging together globally inspired techniques with treasured Atlantic Canadian ingredients, along with warm and genuine hospitality, our mission is to...

**Charger Burger is looking for servers to join our team!** **We are looking for servers to work in our Halifax, NS location.** **About the Company** **C**harger Burger was founded by Mr. Muntadhr Naji in Year 2017 in Halifax, Nova Scotia. Mr. Naji wanted the restaurant’s menu to feature fresh, home-style food, and has always pushed to the extreme. At...

**Charger Burger is looking for servers to join our team!** **We are looking for servers to work in our Halifax, NS location.** **About the Company** **C**harger Burger was founded by Mr. Muntadhr Naji in Year 2017 in Halifax, Nova Scotia. Mr. Naji wanted the restaurant’s menu to feature fresh, home-style food, and has always pushed to the extreme. At...

Fine Dining Director, Restaurant Operations - Freehand HospitalityFull-timeFreehand Hospitality's diverse portfolio of restaurants and bars showcase a wide array of cooking styles—from upscale Maritime dining to casual Latin fare to French bistro favourites. Merging together globally inspired techniques with treasured Atlantic Canadian ingredients, along...

Fine Dining Director, Restaurant Operations - Freehand HospitalityFull-timeFreehand Hospitality's diverse portfolio of restaurants and bars showcase a wide array of cooking styles—from upscale Maritime dining to casual Latin fare to French bistro favourites. Merging together globally inspired techniques with treasured Atlantic Canadian ingredients, along...

Fine Dining Director, Restaurant Operations - Freehand HospitalityFull-timeFreehand Hospitality's diverse portfolio of restaurants and bars showcase a wide array of cooking styles—from upscale Maritime dining to casual Latin fare to French bistro favourites. Merging together globally inspired techniques with treasured Atlantic Canadian ingredients, along...

The Restaurant Server is responsible for all tasks related to food and beverage service in an efficient and professional manner, in accordance with brand standards. This position is committed to providing genuine hospitality and meaningful experiences to each and every guest. This includes engaging in casual conversation and creating an experience by...

Company Description Freehand Hospitality's diverse portfolio of restaurants and bars showcase a wide array of cooking styles—from upscale Maritime dining to casual Latin fare to French bistro favourites. Merging together globally inspired techniques with treasured Atlantic Canadian ingredients, along with warm and genuine hospitality, our mission...

At Events East Group, we proudly manage and operate the Halifax Convention Centre, Scotiabank Centre and Ticket Atlantic. Our facilities and the events we attract are platforms for prosperity. Whether we're attracting large delegations or hosting an elite group of athletes for an international competition, we are a catalyst for new opportunities and...

Job Description: Key Responsibilities: Prepare, cook and plate dishes according to the restaurant's standards Work with the Head Chef and Sous Chef to develop new dishes and menus Manage and train junior kitchen staff Ensure all food is prepared and presented to a high standard and on time Manage stock levels and order supplies as required Maintain a clean...

Fine Dining Director, Restaurant Operations - Freehand Hospitality Full-time Freehand Hospitality's diverse portfolio of restaurants and bars showcase a wide array of cooking styles—from upscale Maritime dining to casual Latin fare to French bistro favourites. Merging together globally inspired techniques with treasured Atlantic Canadian ingredients,...