Cook/kitchen Assistant
5 months ago
**Job Title**: Fast Food Chinese Cook
**Responsibilities**:
Prepare and cook meals as per our standard recipes.
Ensuring dishes are served promptly and that any potential delay is communicated to the management team.
Ensure that the kitchen operations are run in a smooth, efficient manner.
Work with the team to enhance customer satisfaction.
Maintain a clean and safe kitchen - ensure all food safety procedures are strictly adhered to according to sanitary regulations.
Work well under pressure and confine to tight deadlines.
Adhere to portion control and quality requirements.
Contribute to the menu's design and offer new ideas and suggestions.
Restock kitchen supplies and ingredients as needed.
**Requirements**:
previous experience in a fast-food restaurant is a plus.
Ability to work in a team.
Excellent time-management skills.
Ability to work under pressure and multitask.
Physical stamina to work long hours on your feet.
Diploma from a culinary school is an advantage.
**Physical Demands**:
**Work Environment**:
The employer retains the right to change or assign other duties to this position as a result of evolving business needs.
**Job Types**: Full-time, Part-time
**Salary**: $18.00-$22.66 per hour
**Benefits**:
- On-site parking
Schedule:
- Every Weekend
Supplemental pay types:
- Tips
**Language**:
- English (preferred)
Work Location: In person
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