Sushi Chef

3 weeks ago

Red Deer, Canada Jumble Eats Restaurant Full time

Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- **Work setting**:

- Restaurant
- ** Ranks of chefs**:

- Sushi chef
- ** Tasks**:

- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Create new recipes
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
- ** Cuisine specialties**:

- Sushi preparation techniques
- ** Work conditions and physical capabilities**:

- Fast-paced environment
- Work under pressure
- Handling heavy loads
- Physically demanding
- Attention to detail
- Standing for extended periods
- ** Personal suitability**:

- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- ** Health benefits**:

- Dental plan
- Health care plan
- ** Financial benefits**:

- Pension plan
- ** Other benefits**:

- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week

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