Dessert / Pastry Chef

Liberte Cafe and Restaurant is seeking a talented and dedicated Pastry Chef / Baker to join our team. Minimum of 1 year of experience, a willingness to learn, a creative spirit, a strong sense of responsibility, and enjoy working in a team environment, we would love to hear from you! Liberte Cafe and Restaurant is a well-established and highly regarded...

Required skills and experience: - Passionate about pastry work - Intermediate English - Being ok with lifting 20kg - Organizational wizard—You manage digital storage with accurate efficiency and laugh in the face of deadlines (you got this!) - Being able to work from 10am - 6pm **Responsibilities**: - Helping the pastry chef execute the daily duties -...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking...

Work Term: PermanentWork Language: EnglishHours: 30 to 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffCreate...

Education: No degree, certificate or diploma - Experience: 5 years or more **Work setting**: - Restaurant **Ranks of chefs**: - Pastry chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Create new recipes - Prepare and cook meals or specialty foods - Requisition food and kitchen supplies - Plan menus and ensure food meets...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryCreate new recipesPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesPlan menus and ensure food meets quality standardsTrain staff in preparation,...

'''Duties''' - Prepare a variety of pastries, cakes, and desserts according to recipes and established standards. - Decorate pastries and cakes with precision and creativity. - Ensure the quality and presentation of all pastry items. - Monitor inventory levels and order ingredients as needed. - Maintain a clean and organized work area. - Adhere to all food...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - In shop **Tasks**: - Create new recipes - Supervise cooks and other kitchen staff - Prepare and cook food on a regular basis, or for special guests or functions - Train staff in preparation, cooking and handling of food - Ensure that the...

**About Peake** Peake is an industry-leading, full-service catering company that has been creating _delicious moments_ in Vancouver for over 30 years. From large plated dinners to casual cocktail receptions and elegant weddings, Peake’s exceptional team of event professionals make it their mission to deliver great memories and extraordinary food to all...

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Executive Pastry Chef - Dope Bakehouse - Vancouver, CANADANow might be the time with this once-in-a-lifetime opportunity for an Executive Pastry chef to transfer their creativity and expertise to Vancouver, CanadaA bit about us……..Dope Bakehouse all started in 2017 with ‘Nemesis Coffee’. Starting with just one café offering Vancouver a premium...

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Executive Pastry Chef - Dope Bakehouse - Vancouver, CANADANow might be the time with this once-in-a-lifetime opportunity for an Executive Pastry chef to transfer their creativity and expertise to Vancouver, CanadaA bit about us……..Dope Bakehouse all started in 2017 with ‘Nemesis Coffee’. Starting wi

Edge Catering is an established, thriving corporate and event catering company. Our custom-built facility is in the East Village and features a Café, 5000sq ft. catering kitchen, baking and pastry kitchen, tasting room and offices. We are looking for passionate people to join our pastry team. Full-time and part-time/seasonal positions available: 7am-3pm...

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**Requirements**: Must be a trained Chef / Pastry Chef and have worked in a profession Kitchen. **Job Types**: Full-time, Part-time Part-time hours: 16-40 per week **Salary**: $22.00-$30.00 per hour **Benefits**: - Dental care - Extended health care - Life insurance Schedule: - Monday to Friday - Weekends as needed Work Location: In person

Executive Pastry Chef - Dope Bakehouse - Vancouver, CANADANow might be the time with this once-in-a-lifetime opportunity for an Executive Pastry chef to transfer their creativity and expertise to Vancouver, CanadaA bit about us……..Dope Bakehouse all started in 2017 with ‘Nemesis Coffee’. Starting with just one café offering Vancouver a premium...