Line Cooks

Line Cook responsibilities include: - Setting up and stocking stations with all necessary supplies - Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cooking menu items in cooperation with the rest of the kitchen staff Job brief **Responsibilities**: - Set up and stocking stations with all necessary supplies -...

Line Cook responsibilities include: - Setting up and stocking stations with all necessary supplies - Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cooking menu items in cooperation with the rest of the kitchen staff Job brief **Responsibilities**: - Set up and stocking stations with all necessary supplies -...

'''Job Overview: We are seeking a skilled Line Cook to join our team at Keenans Irish Pub. As a Line Cook, you will be responsible for preparing and cooking delicious meals in a fast-paced kitchen environment. If you have a passion for food and enjoy working in a team-oriented setting, we would love to hear from you. **Duties**: - Prepare and cook menu...

'''Job Overview: We are seeking a skilled Line Cook to join our team at Keenans Irish Pub. As a Line Cook, you will be responsible for preparing and cooking delicious meals in a fast-paced kitchen environment. If you have a passion for food and enjoy working in a team-oriented setting, we would love to hear from you. **Duties**: - Prepare and cook menu...

'''Job Overview: We are seeking a skilled Line Cook to join our team at Keenans Irish Pub. As a Line Cook, you will be responsible for preparing and cooking delicious meals in a fast-paced kitchen environment. If you have a passion for food and enjoy working in a team-oriented setting, we would love to hear from you. **Duties**: - Prepare and cook menu...

_BOH Team Member _ **Line Cook Job Responsibilities**: - Sets up and stocks food items and other necessary supplies. - Prepares food items by cutting, chopping, mixing, and preparing sauces. - Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. - Maintain cleanliness and complies with food...

Line Cook responsibilities include: - Setting up and stocking stations with all necessary supplies - Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cooking menu items in cooperation with the rest of the kitchen staff Job brief **Responsibilities**: - Set up and stocking stations with all necessary supplies -...

**Wind Japanese and Thai** is an upscale All-You-Can-Eat Japanese and Thai restaurant found in 2011. During the past decade, Wind has received many applauses from the local community and has become one of the most popular restaurants around the Niagara region. With the fast and stable growth, Wind has opened three branches (St. Catharines, Niagara Falls,...

Do you have a passion for food and a craft for cooking? Positions looking to fill: - **Line Cook - experienced an asset** As a* Cook at Red Lobster,* your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. The results of your work will allow our guests to "sea" food...

Job Summary: We are seeking a skilled and dedicated Line Cook/Prep Cook to join our team in the food industry. As a Line Cook/Prep Cook, you will be responsible for assisting with meal preparation, ensuring food safety, and maintaining a clean and organized kitchen. This is an excellent opportunity to showcase your cooking skills and contribute to a...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months **Work setting**: - Urban area - Willing to relocate - Relocation costs covered by employer - Catering firm **Cook categories**: - Cook (general) - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine...

**Full Job Description** Some 36 years ago, Leroy “Bus” Earl Fuller and his son Stanley Earl Fuller had a simple idea: to create a laid-back burger and beer joint filled with warm, friendly people. The first Earls restaurant opened in Edmonton, Alberta in 1984, and it quickly took off — and Earls has never looked back, opening locations across Canada...

Line CookAre you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a team that values creativity and collaboration?Why Join Us?Opportunity for paid training to enhance your culinary skillsFlexible schedule to maintain work-life balanceEarn tips on top of your regular payWhat You'll Do:Prepare and cook menu items...

'''Job Overview:We are seeking a skilled Line Cook to join our team at Keenans Irish Pub. As a Line Cook, you will be responsible for preparing and cooking delicious meals in a fast-paced kitchen environment. If you have a passion for food and enjoy working in a team-oriented setting, we would love to hear from you.Duties: Prepare and cook menu items...

Education: No degree, certificate or diploma Experience: 2 years to less than 3 yearsWork setting: RestaurantCook categories: Line cookTasks: Prepare and cook complete meals or individual dishes and foods Work Term: Permanent Work Language: English Hours: 40 hours per week

Looking for full-time line cook **Job Types**: Full-time, Part-time **Salary**: From $18.00 per hour Schedule: - Monday to Friday - Weekend availability Ability to commute/relocate: - Mississauga, ON: reliably commute or plan to relocate before starting work (required) **Experience**: - Cooking (preferred) Licence/Certification: - Food Safe,...

Looking for line cooks for all stations with a minimum of 1 year of experience cooking in a commercial kitchen. **Job Types**: Full-time, Part-time, Permanent Pay: $16.55-$20.00 per hour **Benefits**: - Company events - Discounted or free food - Flexible schedule - On-site parking Schedule: - 10 hour shift - 8 hour shift - Day shift - Holidays - Monday...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions,...

Work Term: Permanent - Work Language: English - Hours: 35 to 60 hours per week - Education: Secondary (high) school graduation certificate - Experience: Experience an asset **Work setting**: - Restaurant - Urban area **Cook categories**: - Cook (general) - First cook - Line cook - Prep cook - Second cook - Third cook **Tasks**: - Prepare and cook complete...

Overview: **Responsibilities**: - Prepare ingredients for cooking, including portioning, chopping, and storing food - Cook and plate menu items in cooperation with the rest of the kitchen staff - Follow recipes and presentation specifications - Operate standard kitchen equipment safely and efficiently - Maintain a clean and sanitary workspace at all times -...