Head Cook

**Program in Montreal** We are currently seeking a Head Cook for a permanent position at our Mother and Child Center in Montreal. The Head Cook will be in charge of supervising cooks and assistant cooks in preparing meals and executing tasks to meet established quality standards. **RESPONSIBILITIES** - Supervises, trains and mentors the cooks and assistant...

**Mother & Child Program** We are currently seeking a Cook for a permanent position at our Mother and Child Center in Montreal. The Cook will be under the responsibility of the Facility Director and the Head Cook. **RESPONSIBILITIES** - Verifies the quality of the ingredients and performs basic preparations for dishes - Prepares the ingredients required...

**Job Number** 23076634 **Job Category** Food and Beverage & Culinary **Location** W Montreal, 901 Square Victoria, Montreal, QC, Canada **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel...

**Job Number** 23058702 **Job Category** Food and Beverage & Culinary **Location** W Montreal, 901 Square Victoria, Montreal, QC, Canada **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel...

**Additional Information** Pay: $28.13 per hour **Job Number** 23097719 **Job Category** Food and Beverage & Culinary **Location** W Montreal, 901 Square Victoria, Montreal, QC, Canada **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Prepare ingredients for cooking, including...

Under the guidance of the Head Chef, the Grill Cook greatly contributes to the smooth operation of the kitchen during service by grilling and plating meats to Milos standards. They ensure the proper handling, storing and rotating of food products by complying with hygiene and health and safety protocols. **Primary Roles and Responsibilities**: - Braises...

**Description de l'entreprise** Founded in 2009, Boutique 1861 is a fast-growing Canadian company specialized in womenswear with four distinct brands: Boutique 1861, La petite garçonne, Maison garçonne and Boudoir 1861. The company had its own online store, 1861.ca, as well as four stores all located on Saint-Laurent Street in Montreal. With over 80...

**Restaurant La Casina is looking for a Head Chef** **We expect the following qualifications and responsibilities**: - Create upscale, innovative, and trendsetting Italian/French dishes - Work jointly with the CEO to ensure client satisfaction and upscale service - Oversee all kitchen operations: staff performance, morale, productivity, development and...

We are seeking a skilled Sushi Chef & Line Cook to join our team. As a cook at Nama Omakase, you will be responsible for preparing dishes in accordance with the Executive Chef and Head Chef’s vision **Duties**: - Prepare dishes including sushi rolls, sashimi, nigiri, hot & cold dishes - Ensure the quality and presentation of dishes - Maintain cleanliness...

Under the guidance of the Head Chef, the Grill Cook greatly contributes to the smooth operation of the kitchen during service by grilling and plating meats to Milos standards. They ensure the proper handling, storing and rotating of food products by complying with hygiene and health and safety protocols. Primary Roles and Responsibilities: Braises and...

The camp is located on the shores of beautiful Lac de L'achigan in Saint-Hippolyte. We are an English summer camp that welcomes about 100 young people from 6 to 17 years old. The majority of our campers are followed in youth protection. Camp Weredale offers these young people a safe and beautiful environment in which they can be close to nature, create...

The private retirement residence Jardins d’Italie means experiencing the colors, flavors and rhythm of Italy in Montreal. Enjoy its large gardens and community kitchen and treat yourself to a comfortable and lively environment where Italian traditions and way of life are in the spotlight. Its friendly staff will offer you high-quality service, in French,...

**Job Summary**: **Key Responsibilities**: - Develop and maintain menus that reflect our restaurant's focus on traditional Gujarati vegetarian cuisine, using fresh and locally sourced ingredients whenever possible. - Manage inventory, order stock and oversee the quality and freshness of stock cooked food in various utensils, ovens or grillers. - Storing...

Job Description: Chef de Partie Pizzeria-Garde Manger Station Position: Chef de Partie (Full-Time) Location: Pizzeria Magpie, Montreal QC Department: Kitchen Reports to: Head Chef Overview: We are seeking a skilled and passionate Chef de Partie to join our dynamic team at Pizzeria Magpie. As a Chef de Partie, you will play a crucial role in the...

Mhmmmm Something smells delicious in the kitchen and that's where you come in. It takes a lot of work to make meals for over 200 people three times a day but if you're passionate about kitchen life and the culinary arts then this is the position for you. You will work on a team of 3-4 people and be overseen by the head cook. If you're interested, head over...

Mhmmmm Something smells delicious in the kitchen and that's where you come in. It takes a lot of work to make meals for over 200 people three times a day but if you're passionate about kitchen life and the culinary arts then this is the position for you. You will work on a team of 3-4 people and be overseen by the head cook. If you're...

Job Status: Permanent, Full time and part time Work Schedule: Weekday, weekend, days and evening Region: Montréal Starting date: As soon as possible Answering to the Chief Barista, the essential responsibilities and functions of this position are, but not limited to: • In charge of opening and closing the café • In charge of managing the baristas...

YOKO LUNA is currently hiring the following kitchen positions Head Chef Line Cooks **Our Story** At Jegantic Hospitality we take great pride in our diverse portfolio of restaurants & bars and believe a brave, bold and results-driven culture inspires and creates new opportunities for everyone. Our goal is to be the first choice of our guests, team members,...

**Cuisinier Tournant/Chef de Partie** - Ponctualité - Attitude positive - Certification en manipulation des aliments, certification culinaire un atout - 2 ans d'expérience dans les cuisines commerciales - Excellentes aptitudes à la communication et au travail d'équipe - Excellentes compétences en matière d'organisation, de gestion du temps et de...

Executive Head Chef - Montréal, Canada - Carma Hospitality Description **OFFRE D'EMPLOI****DESCRIPTION****Titre d'emploi**: Chef Exécutif(ve)**Organisation**: Carma Hospitality **Type d'emploi à pourvoir**: Temps plein **Période d'inscription**: 21 novembre 2023 au 21 décembre 2023**Salaire**: À déterminer **Adresse**: 1751 rue...