Line Cook

5 months ago


Burlington, Canada Lowville Bistro Full time

'''Job Overview:'''We are seeking a skilled and experienced Line Cook to join our team at [Restaurant Name]. As a Line Cook, you will play a crucial role in ensuring the quality and consistency of our food offerings. If you have a passion for cooking and enjoy working in a fast-paced environment, we would love to hear from you.

'''Responsibilities:'''
- Prepare and cook food items according to recipes and quality standards
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared in a timely manner during service hours
- Follow proper food handling and safety procedures
- Maintain cleanliness and organization of the kitchen area
- Collaborate with the culinary team to develop new menu items
- Assist with inventory management and ordering supplies as needed

'''Requirements:'''
- Previous experience working as a Line Cook in a restaurant or similar food service establishment
- Knowledge of kitchen equipment and cooking techniques
- Strong understanding of food safety and sanitation regulations
- Ability to work well under pressure in a fast-paced environment
- Excellent time management skills and ability to prioritize tasks
- Strong attention to detail and ability to follow recipes accurately

**Salary**: $19.00-$22.00 per year

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Schedule:

- 8 hour shift
- Monday to Friday
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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