Tandoori Chef/cook

**Overview** **Duties** - Lead and manage kitchen staff to ensure efficient food preparation and service. - Develop and design creative menus that reflect current food trends while meeting customer preferences. - Oversee daily kitchen operations, including inventory management, food ordering, and staff scheduling. - Ensure compliance with health and safety...

**About us** Ember's Grille House is a small business in Windsor, ON N9B 1E9. We are professional, agile, and professional. Our work environment includes: - Modern office setting - Food provided - On-the-job training - Lively atmosphere - Safe work environment - Growth opportunities - **Job Overview**:_ Join our team at Ember's Grille House, a premier...

Work Term: PermanentWork Language: EnglishHours: 30 to 40 hours per weekEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 years or equivalent experienceWork settingRestaurantRanks of chefsHead chefChefTasksEstimate amount and costs of supplies and food itemsEstimate...

Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Work setting**: - Restaurant - Urban area - ** Ranks of chefs**: - Head chef - ** Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Create new recipes -...

La Rucola Ristorante1614 lesperance rd suite 1-3, Windsor, ON, N8N 1Y3$34.10 hourly / 30 hours per WeekPermanent employment; Full time; Day, Evening, WeekendStarts as soon as possible1 vacancyLanguages: EnglishEducation: No degree, certificate or diplomaExperience: 3 years to less than 5 yearsOn site: Work must be completed at the physical location. There is...

Education: No degree, certificate or diplomaExperience: 3 years to less than 5 yearsWork settingRestaurantUrban areaRanks of chefsHead chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking,...

Education: No degree, certificate or diploma Experience: 3 years to less than 5 years Work setting Restaurant Urban area Ranks of chefs Head chef Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as...

Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs,...

Education: Secondary (high) school graduation certificateExperience: 1 to less than 7 monthsTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook complete meals and specialty foods for events such...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 to 50 hours per week - Education: - Expérience: **Education**: - Other trades certificate or diploma - Culinary arts/chef training - or equivalent experience **Work setting**: - Restaurant **Ranks of chefs**: - Head chef **Tasks**: - Estimate amount and costs of supplies...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefInspect...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian...

We are seeking an Executive Chef to lead our kitchen team at beBee Professionals in Windsor. The ideal candidate will have a proven track record of preparing high-quality meals and maintaining a clean and organized kitchen environment.Key Responsibilities:Prepare and cook meals according to our menu and customer orders.Ensure food is served on time and meets...

Education: Secondary (high) school graduation certificateExperience: 1 to less than 7 monthsWork site environmentOdoursHotCold/refrigeratedWork settingRestaurantTasksEstimate amount and costs of supplies and food itemsDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...

Education: Secondary (high) school graduation certificateExperience: 1 to less than 7 months or equivalent experienceWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefInspect...

Education: Secondary (high) school graduation certificateExperience: 1 to less than 7 monthsWork settingRestaurantFast foodTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs,...

Reporting directly to the Executive Chef, the purpose of this job is to ensure consistency, superior quality and efficiency in the production and presentation of all food products while also training, developing and motivating the kitchen team to consistently uphold and deliver quality and performance standards. Besides significant experience roles at...

Work Term: Permanent - Work Language: English - Hours: 25 to 40 hours per week - Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Work setting**: - Restaurant - Between 45 and 60 kg (100-132 lbs) - Bar **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and...