Lead Prep Cook

We’re looking to add full time line cook/ prep cook to our team. Responsibilities include, but may not be limited to: - Food prep - Cooking on the line - Opening and closing procedures - Dishwashing/Cleaning - Abide by Food Safety regulations and best practices - Adhere to the Health and Safety policies Must be a fast learner, able to work in a fast...

Prep Cook/Dishwasher Job Responsibilities: - Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. - Sets up dish stations, including dish machines and sinks. - Maintains clean / dry floors throughout the shift. - Properly washes, stacks, and stores china, glassware,...

Prep Cook/Dishwasher Job Responsibilities: - Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. - Sets up dish stations, including dish machines and sinks. - Maintains clean / dry floors throughout the shift. - Properly washes, stacks, and stores china, glassware,...

**Job Summary** **Responsibilities**: - Assist in the preparation of meals by chopping, slicing, and dicing ingredients as directed by the head cook or chef. - Ensure all food handling and preparation practices comply with food safety regulations. - Maintain cleanliness and organization of the kitchen area, including proper storage of food items. - Help...

We are searching for a qualified line cook & prep cook to join our growing team. The Millstone Public House is a locally owned and operated Pub and Restaurant with elevated pub fare made from fresh ingredients. We treat our staff well and promote a healthy and respectful work environment. Our goal is to welcome new staff in and encourage long term employment...

Mary’s Brown’s Chicken is a wholly owned and operated Canadian company that dates back to 1969 and has over 200+ locations nationally. It is Canada’s fastest-growing franchise and recipient of the Canada Franchise Association’s Franchisee’s Choice Award for 5 years consecutively._ Mary Brown’s is looking for Cooks. We are actively recruiting...

Kitchen Helper Job Responsibilities: - Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. - Sets up dish stations, including dish machines and sinks. - Maintains clean / dry floors throughout the shift. - Properly washes, stacks, and stores China, glassware,...

Kitchen Helper Job Responsibilities: - Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. - Sets up dish stations, including dish machines and sinks. - Maintains clean / dry floors throughout the shift. - Properly washes, stacks, and stores China, glassware,...

The Cook/Prep, under the direction of the Restaurant Manager, will primarily be responsible for ensuring all preparation and cooking are performed according to Mary Brown’s Standards. They must consistently deliver freshness, superior quality, and appealing presentation of all food products at all times. **Essential functions** Main Heading: - Ensure...

**Job Summary** **Responsibilities** - Prepare and cook menu items according to recipes and standards, ensuring consistency in taste and presentation. - Assist with meal preparation, including chopping, slicing, and marinating ingredients as needed. - Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment. -...

Reports To chef de cuisine, general manager **Core Competencies**: - Genuine **Team Player ** Fun **Communication ** Team Work **Quality Orientation ** Problem Solving **Accountability and Dependability ** Operating Equipment **Ethics and Integrity** **Requirements**:Professional diploma or food services management preferred. ** Minimum 1 year of cooking...

A kitchen line is made up of kitchen stations dedicated to different preparation techniques such as the oven, warming station, or grill. Most line cooks should have some kitchen experience before working on the line. Many people start in prep and work up to the line. Having cross-trained employees is ideal on the line, especially during slow business...

**Join the Northwood Team!** Since 1962, Northwood has led the way as Nova Scotia's most dynamic continuing care organization committed to innovation and change. Northwood is the largest not-for-profit continuing care organization in Atlantic Canada and is recognized both here at home and across Canada as an extraordinary example of the power of social...

**Looking for full time position.** - **Full time: Day shift (hours to be determined) Mon - Fri** - Food Safety Certificate Required_ - prep food_ - cook (for one position)_ - serve counter_ - cash_ - cleanup_ **Job Type**: Permanent **Salary**: $16.00-$17.00 per hour Expected hours: 30 per week **Benefits**: - On-site parking Day range: - Monday to...

We at Shannex, are excited about the upcoming opening of The Stratford, an addition to the Parkland West Bedford campus. The Stratford will be home to 90 residents in three lines of service: Assisted Living, Memory Care, and Licensed Long-term Care (London Hall). The Stratford will complete the Parkland West Bedford campus continuum of care for our...

Work Term: Permanent - Work Language: English - Hours: 30 to 40 hours per week - Education: No degree, certificate or diploma - Experience: 1 to less than 7 months **Work setting**: - Restaurant - Fast food outlet or concession **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or...

**Looking for full time and part time positions.** - **Full time: 7am - 3pm Mon - Fri**: - **Part time: 10 pm - 2 pm** - prep food_ - cook (for one position)_ - serve counter_ - cash_ - cleanup_ **Job Type**: Permanent **Salary**: $15.00-$17.00 per hour **Benefits**: - On-site parking Flexible Language Requirement: - French not required Schedule: -...

**Looking for full time position.** - **Full time: Day shift (24 hours to start. May be increased when restaurant gets busier) Tues - Fri** - Food Safety Certificate Required_ - prep food_ - cook (for one position)_ - serve counter_ - cash_ - cleanup_ **Job Type**: Permanent **Salary**: From $16.00 per hour Expected hours: 24 per week **Benefits**: -...

**Shannex** If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work - they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living. Through a new, innovative partnership with Nova...

Job Title: Executive Culinary Team LeadWe are seeking an experienced Culinary Specialist to join our team at Tanoor Restaurant. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our dishes.About the RoleThis is a permanent full-time position with a salary range of $45,000 - $60,000 per year,...