Prep Cook

We’re looking to add full time line cook/ prep cook to our team. Responsibilities include, but may not be limited to: - Food prep - Cooking on the line - Opening and closing procedures - Dishwashing/Cleaning - Abide by Food Safety regulations and best practices - Adhere to the Health and Safety policies Must be a fast learner, able to work in a fast...

Prep Cook/Dishwasher Job Responsibilities: - Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. - Sets up dish stations, including dish machines and sinks. - Maintains clean / dry floors throughout the shift. - Properly washes, stacks, and stores china, glassware,...

Prep Cook/Dishwasher Job Responsibilities: - Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. - Sets up dish stations, including dish machines and sinks. - Maintains clean / dry floors throughout the shift. - Properly washes, stacks, and stores china, glassware,...

We are searching for a qualified line cook & prep cook to join our growing team. The Millstone Public House is a locally owned and operated Pub and Restaurant with elevated pub fare made from fresh ingredients. We treat our staff well and promote a healthy and respectful work environment. Our goal is to welcome new staff in and encourage long term employment...

Reports To Executive chef, chef de cuisine, sous chef **Core Competencies**: - Genuine **Team Player ** Fun **Communication ** Team Work **Quality Orientation ** Problem Solving **Accountability and Dependability ** Operating Equipment **Ethics and Integrity** **Requirements**:Professional diploma or food services management preferred. ** Minimum 1 year...

Mary’s Brown’s Chicken is a wholly owned and operated Canadian company that dates back to 1969 and has over 200+ locations nationally. It is Canada’s fastest-growing franchise and recipient of the Canada Franchise Association’s Franchisee’s Choice Award for 5 years consecutively._ Mary Brown’s is looking for Cooks. We are actively recruiting...

Kitchen Helper Job Responsibilities: - Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. - Sets up dish stations, including dish machines and sinks. - Maintains clean / dry floors throughout the shift. - Properly washes, stacks, and stores China, glassware,...

Kitchen Helper Job Responsibilities: - Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. - Sets up dish stations, including dish machines and sinks. - Maintains clean / dry floors throughout the shift. - Properly washes, stacks, and stores China, glassware,...

The Cook/Prep, under the direction of the Restaurant Manager, will primarily be responsible for ensuring all preparation and cooking are performed according to Mary Brown’s Standards. They must consistently deliver freshness, superior quality, and appealing presentation of all food products at all times. **Essential functions** Main Heading: - Ensure...

**Job Summary** **Responsibilities** - Prepare and cook menu items according to recipes and standards, ensuring consistency in taste and presentation. - Assist with meal preparation, including chopping, slicing, and marinating ingredients as needed. - Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment. -...

Reports To chef de cuisine, general manager **Core Competencies**: - Genuine **Team Player ** Fun **Communication ** Team Work **Quality Orientation ** Problem Solving **Accountability and Dependability ** Operating Equipment **Ethics and Integrity** **Requirements**:Professional diploma or food services management preferred. ** Minimum 1 year of cooking...

A kitchen line is made up of kitchen stations dedicated to different preparation techniques such as the oven, warming station, or grill. Most line cooks should have some kitchen experience before working on the line. Many people start in prep and work up to the line. Having cross-trained employees is ideal on the line, especially during slow business...

**Join the Northwood Team!** Since 1962, Northwood has led the way as Nova Scotia's most dynamic continuing care organization committed to innovation and change. Northwood is the largest not-for-profit continuing care organization in Atlantic Canada and is recognized both here at home and across Canada as an extraordinary example of the power of social...

**Looking for full time position.** - **Full time: Day shift (hours to be determined) Mon - Fri** - Food Safety Certificate Required_ - prep food_ - cook (for one position)_ - serve counter_ - cash_ - cleanup_ **Job Type**: Permanent **Salary**: $16.00-$17.00 per hour Expected hours: 30 per week **Benefits**: - On-site parking Day range: - Monday to...

**Looking for full time and part time positions.** - **Full time: 7am - 3pm Mon - Fri**: - **Part time: 10 pm - 2 pm** - prep food_ - cook (for one position)_ - serve counter_ - cash_ - cleanup_ **Job Type**: Permanent **Salary**: $15.00-$17.00 per hour **Benefits**: - On-site parking Flexible Language Requirement: - French not required Schedule: -...

**Looking for full time position.** - **Full time: Day shift (24 hours to start. May be increased when restaurant gets busier) Tues - Fri** - Food Safety Certificate Required_ - prep food_ - cook (for one position)_ - serve counter_ - cash_ - cleanup_ **Job Type**: Permanent **Salary**: From $16.00 per hour Expected hours: 24 per week **Benefits**: -...

**Working Title**:Food Service Worker **Employment Status**: Part-Time **Starting Hourly Rate**: 15.00 **Address**:273 Basinview Drive Bedford NS B4A 3X8 **New Hire Schedule**:2-3 days per week Monday to Friday, shedule follows the school calendar **Important Information**:Previous food service experience is an asset. Christmas, March and Summer break &...