Part Time Cook

1 week ago


Vernon, Canada Columbus Court Full time

Job Summary:
Working Monday, Tuesday, Wednesday, under the direction of the Head Chef you will be responsible for preparing and cooking meals according to our recipes and guidelines. Your role is crucial in ensuring the quality and taste of our dishes, as well as maintaining a clean and organized kitchen environment.

**Duties**:

- Prepare ingredients for cooking
- Cook food according to recipes, ensuring proper cooking times and temperatures
- Plate and present dishes in an appealing manner
- Monitor food stock levels and communicate with the Head Chef to ensure timely ordering of supplies
- Maintain a clean and organized kitchen area, including washing dishes, sanitizing surfaces, and disposing of waste properly
- Follow all food safety and sanitation guidelines to ensure the health and safety of customers and staff

**Requirements**:

- Thorough knowledge and ability to converse in English
- Proven experience as a Cook in the food industry
- Knowledge of food preparation techniques and cooking methods
- Familiarity with kitchen equipment and utensils
- Understanding of food safety principles and procedures

**Job Type**: Part-time

Pay: From $20.00 per hour

Expected hours: 24 per week

**Benefits**:

- Dental care
- Discounted or free food
- Paid time off

Schedule:

- Day shift

Supplemental pay types:

- Overtime pay

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 2 years (required)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

Expected start date: 2024-05-03


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